콘텐츠로 건너뛰기
Merck
모든 사진(1)

문서

SMB00547

Sigma-Aldrich

Quercetin 3,4′-diglucoside

≥85% (LC/MS-UV)

동의어(들):

Quercetin 3,4′-O-diglucoside

로그인조직 및 계약 가격 보기


About This Item

실험식(Hill 표기법):
C27H30O17
CAS Number:
Molecular Weight:
626.52
UNSPSC 코드:
12352200
PubChem Substance ID:
NACRES:
NA.25

분석

≥85% (LC/MS-UV)

형태

solid

solubility

DMSO: 1 mg/mL

응용 분야

metabolomics
vitamins, nutraceuticals, and natural products

저장 온도

−20°C

SMILES string

OC1=CC(O)=C2C(OC(C3=CC(O)=C(O[C@@H]4O[C@H](CO)[C@@H](O)[C@H](O)[C@H]4O)C=C3)=C(O[C@H]5[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O5)C2=O)=C1

InChI

1S/C27H30O17/c28-6-14-17(33)20(36)22(38)26(42-14)41-12-2-1-8(3-10(12)31)24-25(19(35)16-11(32)4-9(30)5-13(16)40-24)44-27-23(39)21(37)18(34)15(7-29)43-27/h1-5,14-15,17-18,20-23,26-34,36-39H,6-7H2/t14-,15-,17-,18-,20+,21+,22-,23-,26-,27+/m1/s1

InChI key

RPVIQWDFJPYNJM-DEFKTLOSSA-N

일반 설명

Quercetin is an important flavonoid present in most of the vegetables including onion. Quercetin 3-glucuronide is one of the polyphenol metabolites, that is found to be localized to the brain.

생화학적/생리학적 작용

Natural compound isolated from onions. Belongs to the class of organic compounds known as flavanoid-3-o-glycosides. Quercetin possesses free radical scavenging activity, due to the presence of phenolic hydroxyl groups present at the B-ring and position 3. The glycosidic form of quercetin is metabolized to its conjugates (glucuronide or sulfate) for absorption in the intestine.
Natural compound isolated from onions. Belongs to the class of organic compounds known as flavanoid-3-o-glycosides.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable


시험 성적서(COA)

제품의 로트/배치 번호를 입력하여 시험 성적서(COA)을 검색하십시오. 로트 및 배치 번호는 제품 라벨에 있는 ‘로트’ 또는 ‘배치’라는 용어 뒤에서 찾을 수 있습니다.

이 제품을 이미 가지고 계십니까?

문서 라이브러리에서 최근에 구매한 제품에 대한 문서를 찾아보세요.

문서 라이브러리 방문

이미 열람한 고객

Slide 1 of 3

1 of 3

Multitargeted cancer prevention by quercetin
Murakami A, et al.
Cancer Letters, 269(2) (2008)
Antioxidant capacity of albumin-bound quercetin metabolites after onion consumption in humans
Murota K, et al.
The Journal of Medical Investigation, 54(3, 4) (2007)
Lap Ho et al.
FASEB journal : official publication of the Federation of American Societies for Experimental Biology, 27(2), 769-781 (2012-10-26)
Epidemiological and preclinical studies indicate that polyphenol intake from moderate consumption of red wines may lower the relative risk for developing Alzheimer's disease (AD) dementia. There is limited information regarding the specific biological activities and cellular and molecular mechanisms by
Enkhtaivan Gansukh et al.
Food chemistry, 334, 127508-127508 (2020-07-28)
Quercetin, a potential polyphenolic which possesses several biological effects. The influenza virus polymerase basic 2 (PB2) subunit of RNA polymerase responsible for replication, degree of virus conservation and active target site for designing specific antivirals. The quercetin derivatives downloaded from

자사의 과학자팀은 생명 과학, 재료 과학, 화학 합성, 크로마토그래피, 분석 및 기타 많은 영역을 포함한 모든 과학 분야에 경험이 있습니다..

고객지원팀으로 연락바랍니다.