추천 제품
제품명
Tryptone Plus, for biotechnological purposes
생물학적 소스
bovine milk
Quality Level
Grade
for biotechnological purposes
양식
powder
구성
amino-nitrogen, ≥4%
total nitrogen (N), ≥12%
무기 잔류물
≤22%
손실
≤8.0% loss on drying
pH
6.2-7.2 (25 °C)
solubility
H2O: 2%, clear, faintly yellow to brownish-yellow
응용 분야
food and beverages
microbiology
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일반 설명
Source of organic nitrogen and growth factors recommended in media for analytical microbiology and industrial fermentation. This casein peptone is highly soluble.
Storage Class Code
11 - Combustible Solids
WGK
WGK 1
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
개인 보호 장비
Eyeshields, Gloves, type N95 (US)
이미 열람한 고객
Studies on transformation of Escherichia coli with plasmids.
Hanahan, Douglas.
Journal of Molecular Biology, 166 (4), 557-580 (1983)
Thermomicrobium, a new genus of extremely thermophilic bacteria
JACKSON, THOMAS J., ROBERT F. RAMALEY, and WARREN G. MEINSCHEIN
International Journal of Systematic and Evolutionary Microbiology, 23 (1), 28-36 (1973)
Effect of medium components on bacteriocin production by Lactobacillus pentosus ST151BR, a strain isolated from beer produced by the fermentation of maize, barley and soy flour.
Todorov, S. D., and L. M. T. Dicks.
World Journal of Microbiology & Biotechnology, 20 (6), 643-650 (2004)
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