49869

Vegetable Extract No. 2

suitable for microbiology

• 동의어(들): Liver Extract Replacement
• UNSPSC 코드: 41106212
• NACRES: NA.85

속성

• 생물학적 소스: plant
• Quality Level: 200
• 형태: powder
• 유통기한: limited shelf life, expiry date on the label
• 구성: amino-nitrogen, ≥3% ; total nitrogen (N), ≥9.5%
• 불순물: ≤15.0% ash
• 손실: ≤5% loss on drying
• pH: 5.5-7.5 (25 °C, 2% in H₂O)
• solubility: H₂O: 2%, clear, yellow
• 응용 분야: food and beverages; vitamins, nutraceuticals, and natural products; microbiology
• 적합성: Brucella spp.; Clostridium spp.

설명

일반 설명

Vegetable Extract No. 2 is a specially prepared dehydrated extract of vegetable proteins. Growth response of this vegetable extract is comparable to Liver Extract Powder (Cat. No. 70165). It can be employed for the cultivation of fastidious anerobic bacteria such as Brucella and Clostridia by adding to Thioglycollate media. It can also be incorporated in Blood Agar Base for the cultivation of a wide variety of pathogenic microorganisms.

안전성 정보

• Storage Class Code: 11 - Combustible Solids
• WGK: WGK 3
• Flash Point (°F): Not applicable
• Flash Point (°C): Not applicable
• 개인 보호 장비: Eyeshields, Gloves, type N95 (US)