1.40183

EcoCult^® Modified UVM Listeria selective enrichment broth

according to USDA-FSIS, suitable for microbiology, pathogen testing

• 동의어(들): UVM Modified Listeria Enrichment Broth, Modified University of Vermont Medium, UVM, UVM1
• UNSPSC 코드: 41106213
• NACRES: NA.74

속성

• Agency: according to USDA-FSIS
• Quality Level: 200
• 양식: powder
• 제조업체/상표: EcoCult^®
• 기술: microbiological culture: suitable
• 응용 분야: food and beverages; microbiology; pathogen testing
• 저장 온도: 10-30°C
• 적합성: Listeria spp. (spp.)

설명

일반 설명

EcoCult^® Modified UVM Listeria selective enrichment broth has a combination of various peptones, extracts, salts, and buffer substances, which enable the growth of Listeria spp. The selectivity is due to the antiproliferative substances nalidixic acid and acriflavine hydrochloride. The two-stage enrichment method has demonstrated its value, especially with sample materials (meat and meat products) that are characterized by a high level of accompanying flora.

애플리케이션

EcoCult^® Modified UVM Listeria selective enrichment broth is suitable for the selective enrichment of Listeria monocytogenes from red meat, poultry, ready-to-eat Siluriformes (fish) and egg products, and environmental samples.

특징 및 장점

• Compliance to major regulatory standards ISO, FDA-BAM, EPA or USP
• Clear labeling and Certificate of Analysis to check compliance at a glance
• Reliable and accurate quality in powder format
• Cost-effective pricing

법적 정보

ECOCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

안전성 정보

• Storage Class Code: 11 - Combustible Solids
• WGK: WGK 3