93395
Tryptone Soya Yeast Extract Agar
suitable for microbiology, NutriSelect® Plus
Synonym(s):
TSYEA
About This Item
Recommended Products
Agency
according to ISO 11290-1:2017
according to ISO 11290-2:2017
Quality Level
sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15.0 g/L
casein enzymic hydrolysate, 17.0 g/L
dextrose, 2.5 g/L
dipotassium hydrogen phosphate, 2.5 g/L
papaic digest of soyabean meal, 3.0 g/L
sodium chloride, 5.0 g/L
yeast extract, 6.0 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
7.3±0.2 (25 °C)
application(s)
agriculture
environmental
food and beverages
microbiology
suitability
nonselective for Listeria spp.
Application
Preparation Note
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Regulatory Listings
Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.
JAN Code
93395-500G:
93395-BULK:
93395-VAR:
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