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Safety Information

15-1560

Sigma-Aldrich

Isopentyl acetate

SAJ special grade, ≥98.0%

Synonym(s):

Acetic acid 3-methylbutyl ester, Isoamyl acetate

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About This Item

Linear Formula:
CH3COOCH2CH2CH(CH3)2
CAS Number:
123-92-2
Molecular Weight:
130.18
Beilstein:
1744750
EC Number:
204-662-3
MDL number:
MFCD00008946
UNSPSC Code:
12352108
PubChem Substance ID:
329750755

grade

SAJ special grade

vapor density

4.5 (vs air)

vapor pressure

5 mmHg ( 25 °C)

Assay

≥98.0%

form

liquid

autoignition temp.

680 °F

expl. lim.

7.5 %

availability

available only in Japan

refractive index

n20/D 1.4 (lit.)

bp

142 °C/756 mmHg (lit.)

mp

−78 °C (lit.)

density

0.876 g/mL at 25 °C (lit.)

SMILES string

CC(C)CCOC(C)=O

InChI

1S/C7H14O2/c1-6(2)4-5-9-7(3)8/h6H,4-5H2,1-3H3

InChI key

MLFHJEHSLIIPHL-UHFFFAOYSA-N

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Pictograms

Flame
GHS02

Signal Word

Warning

Hazard Statements

H226

Hazard Classifications

Flam. Liq. 3

Supplementary Hazards

EUH066

Storage Class Code

3 - Flammable liquids

WGK

WGK 1

Flash Point(F)

91.4 °F - closed cup

Flash Point(C)

33 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Regulatory Listings

Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.

FSL

Group 4: Flammable liquids
Type 2 petroleums
Hazardous rank III
Water insoluble liquid

ISHL Indicated Name

Substances Subject to be Indicated Names

ISHL Notified Names

Substances Subject to be Notified Names

JAN Code

15-1560-5-500ML-J:

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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Gul Ozyilmaz et al.
Food chemistry, 135(4), 2326-2332 (2012-09-18)
Candida rugosa lipase (CRL) and porcine pancreatic lipase (PPL) were immobilised by entrapping and also by covalent binding for use in synthesis of isoamyl acetate (IAAc), which has a typical banana flavour. Lipase entrapment was carried out by dripping sodium
Tatjana Schreder et al.
Rhinology, 46(3), 175-183 (2008-10-16)
The aim of this study was to compare the olfactory performance of anorectic patients and healthy controls with regard to the state of satiety. Using the Sniffin' Sticks, sensitivity to a nonfood odor (n-butanol) and to a food-related odor (isoamyl
J Albrecht et al.
Rhinology, 47(2), 160-165 (2009-07-15)
The primary aim of this study was to investigate whether olfactory detection thresholds are dependent on different states of satiety. Using the threshold test of the Sniffin' Sticks test battery (single-staircase, three alternative forced choice procedure), sensitivity to a non-food
Gianfranco Anfora et al.
Behavioural brain research, 206(2), 236-239 (2009-09-22)
Recent evidence suggests that asymmetry between the left and right sides of the brain is not limited to vertebrates but extends to invertebrates as well. We compared olfactory lateralization in two species of Hymenoptera Apoidea, the honeybee (Apis mellifera), a
A M Kleemann et al.
Physiology & behavior, 97(3-4), 401-405 (2009-03-24)
The human ability to localize odorants has been examined in a number of studies, but the findings are contradictory. In the present study we investigated the human sensitivity and ability to localize hydrogen sulphide (H(2)S), which in low concentrations stimulates
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