1468400100

Water

Purified, pH 5-7, suitable for microbiological culture, USP 71

• Synonym(s): Water
• Linear Formula: H₂O
• CAS Number: 7732-18-5
• Molecular Weight: 18.02
• Beilstein: 2050024
• MDL number: MFCD00011332
• UNSPSC Code: 12191602
• technique(s): microbiological culture: suitable
• application(s): food and beverages; pharmaceutical
• bp: 100 °C (lit.)

Properties

• Product Name: Purified Water, pH 5.0-7.0
• Agency: USP 71
• Quality Level: 300
• feature: ready-to-use
• technique(s): microbiological culture: suitable
• impurities: <1000 cfu/mL bacteria
• refractive index: n20/D 1.34 (lit.)
• pH: 5.0-7.0
• bp: 100 °C (lit.)
• mp: 0 °C (lit.)
• density: 1.000 g/mL at 3.98 °C (lit.)
• application(s): food and beverages; pharmaceutical
• SMILES string: O
• InChI: 1S/H2O/h1H2
• InChI key: XLYOFNOQVPJJNP-UHFFFAOYSA-N

Description

General description

Purified Water is the solvent derived from non-portable water to meet the specifications described by regulatory authorities. The low microbial counts and pH, synergistically support the usage of purified water in pharma and food industries.

Application

Purified Water is mainly used for microbial media preparations and bulk material for non-parenteral formulations.
Apart from above, purified water finds its application in:

• Cleaning of non-parenteral production equipment′s.
• Input for WFI production.
• Non-sterile tests and assays.
• Preparation of Bulk Chemicals.

Safety Information

• Storage Class Code: 10 - Combustible liquids
• WGK: nwg
• Flash Point(F): No data available
• Flash Point(C): No data available