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Key Documents

Safety Information

W256102

Sigma-Aldrich

cis-3-Hexenal solution

50% in triacetin, stabilized

Synonym(s):

(Z)-3-hexenal solution

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About This Item

Linear Formula:
CH3CH2CH2CH=CHCHO
CAS Number:
Molecular Weight:
98.14
FEMA Number:
2561
Council of Europe no.:
2008
MDL number:
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
5.075
NACRES:
NA.21

biological source

synthetic

Quality Level

grade

Fragrance grade
Halal
Kosher

Agency

follows IFRA guidelines

reg. compliance

EU Regulation 1223/2009
FDA 21 CFR 117

contains

α-tocopherol as stabilizer (synthetic)

concentration

50% in triacetin

refractive index

n20/D 1.44

bp

20 °C/0.2 mmHg

density

0.982 g/mL at 25 °C

application(s)

flavors and fragrances

Documentation

see Safety & Documentation for available documents

food allergen

no known allergens

fragrance allergen

no known allergens

Organoleptic

apple; fatty; green; fruity

storage temp.

2-8°C

SMILES string

CC\C=C/CC=O

InChI

1S/C6H10O/c1-2-3-4-5-6-7/h3-4,6H,2,5H2,1H3/b4-3-

InChI key

GXANMBISFKBPEX-ARJAWSKDSA-N

Related Categories

Application

cis-3-Hexenal solution may be used as a standard to identify and quantify the volatile organic compounds emitted by wounded plants using chemical-ionization mass spectrometry.

Disclaimer

For R&D or non-EU Food use. Not for retail sale.

Pictograms

FlameExclamation mark

Signal Word

Warning

Hazard Statements

Hazard Classifications

Eye Irrit. 2 - Flam. Liq. 3

Storage Class Code

3 - Flammable liquids

WGK

WGK 3

Flash Point(F)

96.0 °F

Flash Point(C)

35.55 °C

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Regulatory Listings

Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.

FSL

Group 4: Flammable liquids
Type 2 petroleums
Hazardous rank III
Water insoluble liquid

JAN Code

W256102-SAMPLE-K:
W256102-100G-K:
W256102-1KG:
W256102-25G:
W256102-SAMPLE:
W256102-25G-K:
W256102-1KG-K:
W256102-BULK-K:
W256102-VAR-K:
W256102-100G:


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Marie Engelberth et al.
Plants (Basel, Switzerland), 8(6) (2019-06-20)
Green leaf volatiles (GLVs), which have mostly been described as providers of protection against insect herbivory and necrotrophic pathogen infections, were recently shown to provide significant fortification against cold stress damage. It was further demonstrated that cold-damaged maize seedlings released
Negative-ion CIMS: analysis of volatile leaf wound compounds including HCN.
Custer TG, et al.
International Journal of Mass Spectrometry, 223, 427-446 (2003)
Identification and Characterization of (3
Eleni A Spyropoulou et al.
Frontiers in plant science, 8, 1342-1342 (2017-08-22)
Gunda Thöming et al.
Journal of agricultural and food chemistry, 63(8), 2127-2136 (2015-02-13)
In herbivorous insects specialized on few plant species, attraction to host odor may be mediated by volatiles common to all host species, by specific compounds, or combinations of both. The pea moth Cydia nigricana is an important pest of the
Georg E von Mérey et al.
Frontiers in plant science, 4, 209-209 (2013-07-05)
Plants under herbivore attack emit volatile organic compounds (VOCs) that can serve as foraging cues for natural enemies. Adult females of Lepidoptera, when foraging for host plants to deposit eggs, are commonly repelled by herbivore-induced VOCs, probably to avoid competition

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