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W252204

Sigma-Aldrich

Ginger oil

natural, FCC, FG

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About This Item

CAS Number:
8007-08-7
FEMA Number:
2522
MDL number:
MFCD00147026
UNSPSC Code:
12164502
NACRES:
NA.21
grade:
FG
Halal
Kosher
natural
biological source:
Zingiber officinale Roscoe
food allergen:
no known allergens

biological source

Zingiber officinale Roscoe

Quality Level

400

grade

FG
Halal
Kosher
natural

reg. compliance

EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117
FDA 21 CFR 182.20

optical activity

[α]20/D −39°, neat

refractive index

n20/D 1.49 (lit.)

bp

254 °C (lit.)

density

0.871 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

Documentation

see Safety & Documentation for available documents

food allergen

no known allergens

Organoleptic

ginger; citrus; woody; spicy

Related Categories

General description

Ginger oil generally contains sesquiterpene hydrocarbons such as zingiberene, ar-curcumene, β-bisabolene and β-sesquiphellandrene and monoterpenes such as geranial, neral and camphene.

Biochem/physiol Actions

Taste at 30 ppm

Preparation Note

Extraction method: steam distillation

Storage Class Code

10 - Combustible liquids

WGK

WGK 2

Flash Point(F)

150.8 °F - closed cup

Flash Point(C)

66 °C - closed cup

Regulatory Listings

Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.

JAN Code

W252204-5KG-K:
W252204-SAMPLE:
W252204-1KG-K:
W252204-250G:
W252204-4KG:
W252204-VAR-K:
W252204-4KG-K:
W252204-VAR:
W252204-10KG-K:
W252204-SAMPLE-K:
W252204-250G-K:
W252204-BULK-K:
W252204-1KG:

Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number
SHBM6918
SHBN6871
SHBL4935
MKCF9210
MKCC9933

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Essential oil composition of diploid and tetraploid clones of ginger (Zingiber officinale Roscoe) grown in Australia.
Wohlmuth H, et al.
Journal of Agricultural and Food Chemistry, 54(4), 1414-1419 (2006)
Organoleptic Characteristics of Flavor Materials
Mosciano, G.
Perfumer & Flavorist, 30, 66-66 (2005)
Mosciano, G.
Perfumer & Flavorist, 24, 50-50 (1999)

Global Trade Item Number

SKUGTIN
W252204-4KG-K
W252204-250G-K4061837515255
W252204-SAMPLE
W252204-SAMPLE-K4061838257017
W252204-1KG
W252204-1KG-K4061838257000
W252204-250G
W252204-4KG

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