44653

EC Broth

suitable for microbiology, NutriSelect^® Basic

• Sinonimo/i: Escherichia Coli Broth
• Codice UNSPSC: 41171606
• NACRES: NA.74

Proprietà

• agenzia: according to ISO 7251:2005
• Livello qualitativo: 200
• Sterilità: non-sterile
• Forma fisica: powder
• Durata: limited shelf life, expiry date on the label
• Composizione: bile salts, 1.5 g/L ; casein digest (pancreatic), 20 g/L ; dipotassium phosphate, 4 g/L ; lactose, 5 g/L ; potassium phosphate, 1.5 g/L ; sodium chloride, 5 g/L
• Produttore/marchio commerciale: NutriSelect^® Basic
• tecniche: microbiological culture: suitable
• pH finale: 6.9±0.2 (25 °C)
• applicazioni: agriculture; bioburden testing; environmental; food and beverages; water monitoring; microbiology
• Compatibilità: selective for Escherichia coli; selective for coliforms

Descrizione

Applicazioni

For the selective detection of coliforms and E. coli in water, food and other material.

Nota sulla preparazione

Dissolve 37 g in 1 litre distilled water and distribute into test-tubes containing inverted Durham tubes. Sterilize by autoclaving at 121°C for 15 minutes.

Altre note

E. coli counts in vacuum-packed beef by the MPN technique.

Nota a piè di pagina

We offer two media types: the superior granulated GranuCult^® and the cost-efficient powdered NutriSelect^® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Note legali

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Informazioni sulla sicurezza

• Codice della classe di stoccaggio: 11 - Combustible Solids
• Classe di pericolosità dell'acqua (WGK): WGK 3
• Punto d’infiammabilità (°F): Not applicable
• Punto d’infiammabilità (°C): Not applicable
• Dispositivi di protezione individuale: Eyeshields, Gloves, type N95 (US)