76704
modified Tryptic Soy Broth- Dehydrated Culture Media
NutriSelect® Plus, novobiocin, according to ISO 16654:2001, powder, selective for enterovirulent E. coli (EEC)
Synonym(s):
Modified Tryptic Soy Broth with Novobiocin, Modified Tryptic Soy Broth; EHEC enrichment broth, mTSB Broth with Novobiocin
About This Item
Recommended Products
Agency
according to ISO 16654:2001
Quality Level
sterility
non-sterile
form
powder
shelf life
limited, expiry date on the label
composition
bile salts No. 3, 1.5 g/L
di-potassium hydrogen phosphate, 4.0 g/L
D(+)-glucose, 2.5 g/L
novobiocin
peptone from casein, 17.0 g/L
peptone from soymeal, 3.0 g/L
sodium chloride, 5.0 g/L
manufacturer/tradename
NutriSelect® Plus
packaging
pkg of -500 g
storage condition
(Dry place, tightly sealed containers)
technique(s)
microbiological culture: suitable
color
faint brown
final pH
7.3±0.2 (25 °C)
application(s)
agriculture
food and beverages
microbiology
pathogen testing
storage temp.
2-25°C
suitability
selective for Escherichia coli
selective for coliforms
selective for enterovirulent E. coli (EEC)
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General description
Application
Preparation Note
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
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Escherichia coli O157:H7 and Shigella spp. from meat and dairy products
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