T2117

Thiol broth

suitable for microbiology, NutriSelect^® Plus

• UNSPSC Code: 41171607
• NACRES: NA.85

Properties

• sterility: non-sterile
• Quality Level: 200
• form: powder
• manufacturer/tradename: NutriSelect^® Plus
• technique(s): microbiological culture: suitable
• application(s): clinical testing; food and beverages; microbiology
• suitability: Haemophilus spp.; nonselective for Neisseria spp.; nonselective for Staphylococcus spp.; nonselective for Streptococcus spp.; nonselective for Vibrio spp.

Description

Application

Used for culturing microorganisms from body fluids containing penicillin, streptomycin or sulphonamides.

Components

Ingredients (g/L):
Proteose peptone, 10.00
Yeast extract, 5.00
Dextrose, 1.00
Sodium chloride, 5.00
Thiol compound, 8.00
p-Amino benzoic acid, 0.05

Preparation Note

Suspend 29g of Thiol Broth in 1000 ml of distilled water. Heat to boiling to dissolve the medium completely. Dispense in tubes or erlenmeyer flasks to a depth of 6 cm for neutralization of Penicillin or in shallow layers for neutralization of Streptomycin. Sterilize by autoclaving at 15 lbs. pressure (121 °C) for 15 minutes.

Footnote

We offer two media types: the superior granulated GranuCult^® and the cost-efficient powdered NutriSelect^® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Legal Information

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Safety Information

• Storage Class Code: 11 - Combustible Solids
• WGK: WGK 3
• Flash Point(F): Not applicable
• Flash Point(C): Not applicable
• Personal Protective Equipment: dust mask type N95 (US), Eyeshields, Gloves