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Key Documents

HG0000C9

Millipore

MacConkey Broth Purple

pH 7.1±0.2 (25 °C, after autoclaving)

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About This Item

UNSPSC Code:
41106213

composition

Bile Salts, 5.0 g/L
Bromocresol Purple, 0.01 g/L
Lactose, 10.0 g/L
Peptone, 20.0 g/L
Sodium Chloride, 5.0 g/L

packaging

pkg of 12 × 500 g (plastic bottles)

pH

7.1±0.2 (25 °C, after autoclaving)

storage temp.

15-25°C

Application

A selective culture medium used as a presumptive test for Escherichia coli and coliform bacteria and for determining the Escherichia coli or coliform titre in milk, water and other materials.

Preparation Note

To prepare single strength broth, dissolve 40g in 1 litre demineralised water. Distribute into final containers filled with Durham tubes. Autoclave at 121°C for 15 minutes.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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