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Key Documents

C85751

Sigma-Aldrich

p-Crésol

99%

Synonyme(s) :

4-méthylphénol

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About This Item

Formule linéaire :
CH3C6H4OH
Numéro CAS:
Poids moléculaire :
108.14
Numéro Beilstein :
1305151
Numéro CE :
Numéro MDL:
Code UNSPSC :
12352002
ID de substance PubChem :
Nomenclature NACRES :
NA.21

Densité de vapeur

3.72 (vs air)

Niveau de qualité

Pression de vapeur

1 mmHg ( 20 °C)

Pureté

99%

Forme

(Liquid, Solid, or Crystalline Solid)

Température d'inflammation spontanée

1038 °F

Limite d'explosivité

1 %
1.1 %, 150 °F

Point d'ébullition

202 °C (lit.)

Pf

32-34 °C (lit.)

Densité

1.034 g/mL at 25 °C (lit.)

Chaîne SMILES 

Cc1ccc(O)cc1

InChI

1S/C7H8O/c1-6-2-4-7(8)5-3-6/h2-5,8H,1H3

Clé InChI

IWDCLRJOBJJRNH-UHFFFAOYSA-N

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Description générale

p-Cresol, also known as 4-methylphenol, is an organic compound frequently utilized as an intermediate to synthesis various chemicals. It belongs to the phenol family and is an isomer of o-cresol and m-cresol.

Application


  • Detoxification of sewage sludge by natural attenuation and implications for its use as a fertilizer on agricultural soils.: This article discusses the role of p-Cresol in the detoxification processes of sewage sludge, considering its implications for safe agricultural use, addressing environmental and health concerns (Mazzeo DEC et al., 2016).

  • Characterization of livestock odors using steel plates, solid-phase microextraction, and multidimensional gas chromatography-mass spectrometry-olfactometry.: This research characterizes the complex odors of livestock environments, highlighting the role of p-Cresol in odor profiles, which could help improve management practices and mitigate odor emissions (Bulliner EA et al., 2006).

Pictogrammes

Skull and crossbonesCorrosion

Mention d'avertissement

Danger

Mentions de danger

Classification des risques

Acute Tox. 3 Dermal - Acute Tox. 3 Oral - Aquatic Chronic 3 - Eye Dam. 1 - Skin Corr. 1B

Code de la classe de stockage

6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials

Classe de danger pour l'eau (WGK)

WGK 2

Point d'éclair (°F)

186.8 °F - closed cup

Point d'éclair (°C)

86 °C - closed cup


Certificats d'analyse (COA)

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Consulter la Bibliothèque de documents

Yu-Sen Peng et al.
Toxicology, 302(1), 11-17 (2012-07-21)
High serum levels of p-cresol have been associated with cardiovascular diseases. This study investigated the effects of p-cresol on gap junctions in neonatal cultured cardiomyocytes. p-Cresol reduced the spontaneous contraction rates of cardiomyocytes, and caused irregular cardiomyocyte beating. Junctional connexin
Michaël Carboni et al.
Inorganic chemistry, 51(19), 10447-10460 (2012-09-20)
The heterodinuclear complexes [Fe(III)Mn(II)(L-Bn)(μ-OAc)(2)](ClO(4))(2) (1) and [Fe(II)Mn(II)(L-Bn)(μ-OAc)(2)](ClO(4)) (2) with the unsymmetrical dinucleating ligand HL-Bn {[2-bis[(2-pyridylmethyl)aminomethyl]]-6-[benzyl-2-(pyridylmethyl)aminomethyl]-4-methylphenol} were synthesized and characterized as biologically relevant models of the new Fe/Mn class of nonheme enzymes. Crystallographic studies have been completed on compound 1 and
Laetitia Koppe et al.
Journal of the American Society of Nephrology : JASN, 24(1), 88-99 (2013-01-01)
The mechanisms underlying the insulin resistance that frequently accompanies CKD are poorly understood, but the retention of renally excreted compounds may play a role. One such compound is p-cresyl sulfate (PCS), a protein-bound uremic toxin that originates from tyrosine metabolism
P Bühlmann et al.
Analytical chemistry, 73(14), 3199-3205 (2001-07-31)
Ionophore-free ion exchanger electrodes were found to exhibit quite a high selectivity for the creatininium ion; however, measurements in diluted urine samples revealed large emf drifts. Potentiometric, chromatographic, NMR, and mass spectrometric evidence did not reveal any major cationic interfering
Bert Bammens et al.
Kidney international, 64(6), 2196-2203 (2003-11-25)
Protein malnutrition is a common finding in chronic renal failure (CRF) and is associated with poor outcome. We hypothesized that besides inadequate dietary protein intake and alterations in metabolism, deficient protein assimilation (digestion and absorption) might contribute to the pathogenesis

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