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LM2312

Avanti

Sphingomyelin (d18:1/12:0)

Avanti Research™ - A Croda Brand LM2312, ethanol solution

Synonyme(s) :

N-(dodecanoyl)-sphing-4-enine-1-phosphocholine

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About This Item

Formule empirique (notation de Hill):
C35H71N2O6P
Numéro CAS:
474923-21-2
Poids moléculaire :
646.92
Code UNSPSC :
12352211
Nomenclature NACRES :
NA.25

Forme

ethanol solution

Conditionnement

pkg of 1 × 1 mL (LM2312-1EA)

Fabricant/nom de marque

Avanti Research™ - A Croda Brand LM2312

Concentration

~10 μg/mL (Refer to C of A for lot specific concentration.)

Application(s)

lipidomics
metabolomics

Conditions d'expédition

dry ice

Température de stockage

−20°C

Chaîne SMILES 

[H][C@](/C=C/CCCCCCCCCCCCC)(O)[C@@]([H])(NC(CCCCCCCCCCC)=O)COP([O-])(OCC[N+](C)(C)C)=O

InChI

1S/C35H71N2O6P/c1-6-8-10-12-14-16-17-18-19-21-22-24-26-28-34(38)33(32-43-44(40,41)42-31-30-37(3,4)5)36-35(39)29-27-25-23-20-15-13-11-9-7-2/h26,28,33-34,38H,6-25,27,29-32H2,1-5H3,(H-,36,39,40,41)/b28-26+/t33-,34+/m0/s1

Clé InChI

HZCLJRFPXMKWHR-FEBLJDHQSA-N

Catégories apparentées

Description générale

Sphingomyelin is one of the bioactive lipids found in plasma membrane.

Application

Sphingomyelin (d18:1/12:0) or N-(dodecanoyl)-sphing-4-enine-1-phosphocholine has been used as a lipid standard for phospholipid quantification by mass spectroscopy (MS) analysis.

Actions biochimiques/physiologiques

Sphingomyelin (d18:1/12:0) or N-(dodecanoyl)-sphing-4-enine-1-phosphocholine serves as a substrate for sphingomyelinase.

Conditionnement

2 mL Amber Glass Sealed Ampule (LM2312-1EA)

Informations légales

Avanti Research is a trademark of Avanti Polar Lipids, LLC

Pictogrammes

FlameExclamation mark
GHS02,GHS07

Mention d'avertissement

Danger

Mentions de danger

H225,H319

Classification des risques

Eye Irrit. 2 - Flam. Liq. 2

Code de la classe de stockage

3 - Flammable liquids

Classe de danger pour l'eau (WGK)

WGK 1

Point d'éclair (°F)

55.4 °F - closed cup

Point d'éclair (°C)

13.0 °C - closed cup

Certificats d'analyse (COA)

Recherchez un Certificats d'analyse (COA) en saisissant le numéro de lot du produit. Les numéros de lot figurent sur l'étiquette du produit après les mots "Lot" ou "Batch".

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