613436
Oxyde de deutérium
60 atom % D
Synonyme(s) :
Eau lourde, Eau-d2
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About This Item
Formule empirique (notation de Hill):
D2O
Numéro CAS:
Poids moléculaire :
20.03
Numéro CE :
Numéro MDL:
Code UNSPSC :
12352209
ID de substance PubChem :
Produits recommandés
Pureté isotopique
60 atom % D
Point d'ébullition
101.4 °C (lit.)
Pf
3.8 °C (lit.)
Chaîne SMILES
[2H]O[2H]
InChI
1S/H2O/h1H2/i/hD2
Clé InChI
XLYOFNOQVPJJNP-ZSJDYOACSA-N
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Catégories apparentées
Conditionnement
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Liset Westera et al.
Blood, 122(13), 2205-2212 (2013-08-16)
Quantitative knowledge of the turnover of different leukocyte populations is a key to our understanding of immune function in health and disease. Much progress has been made thanks to the introduction of stable isotope labeling, the state-of-the-art technique for in
Frank Grüne et al.
Anesthesiology, 120(2), 335-342 (2013-09-07)
Hyperventilation is known to decrease cerebral blood flow (CBF) and to impair cerebral metabolism, but the threshold in patients undergoing intravenous anesthesia is unknown. The authors hypothesized that reduced CBF associated with moderate hyperventilation might impair cerebral aerobic metabolism in
Lars Holm et al.
American journal of physiology. Endocrinology and metabolism, 304(8), E895-E907 (2013-02-21)
A method to determine the rate of protein breakdown in individual proteins was developed and tested in rats and confirmed in humans, using administration of deuterium oxide and incorporation of the deuterium into alanine that was subsequently incorporated into body
Raili Pönni et al.
Carbohydrate polymers, 93(2), 424-429 (2013-03-19)
During various processing treatments, the accessibility of cellulose in cellulosic fibers reduces, which is often interpreted as cellulose microfibril aggregation. This affects the reactivity of cellulose in further processing to novel cellulosic products such as nanocellulose. In this study, the
Takhar Kasumov et al.
American journal of physiology. Heart and circulatory physiology, 304(9), H1201-H1214 (2013-03-05)
Traditional proteomics provides static assessment of protein content, but not synthetic rates. Recently, proteome dynamics with heavy water ((2)H2O) was introduced, where (2)H labels amino acids that are incorporated into proteins, and the synthesis rate of individual proteins is calculated
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