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1.04317

Millipore

Tryptic Soy Agar - Dehydrated Culture Media

NutriSelect® Prime, EP, USP, JP, ISO, FDA BAM, powder, Suitable for use in Halal and Kosher certified processes

Synonym(s):

TSA, soy agar, CASO agar, Casein-peptone Soymeal-peptone Agar, TSA medium, soybean casein digest agar, tryptic soy (caso) agar, tryptic soy agar dehydrated, Tryptone Soy Agar, Casein Soya Agar, Soybean Casein digest Agar, CASO Agar, Soybean Casein digest Agar, TSA, Tryptone Soya Agar

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About This Item

UNSPSC Code:
41106213
NACRES:
NA.74

Agency

EP
ISO
JP
USP

Quality Level

200

reg. compliance

FDA BAM

form

powder

manufacturer/tradename

NutriSelect® Prime

technique(s)

microbiological culture: suitable

pH

7.3 ± 0.2 (25.0 °C)

application(s)

food and beverages
pharmaceutical

storage temp.

15-25°C

suitability

nonselective for

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General description

NutriSelect® prime Tryptic Soy Agar halal is designed as a combination of two peptones, enzymatic digest of casein and of soy-bean, which provides a high nutrition by supplying organic nitrogen, amino acids, and longer-chained peptides. The osmotic balance is maintained by sodium chloride and agar-agar is the solidifying agent.

Application

NutriSelect® prime Tryptic Soy Agar halal is used to cultivate and isolate fastidious or non-fastidious microorganisms from test samples. It is suitable for the growth of both aerobic and anaerobic microflora.

Legal Information

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Pictograms

Exclamation mark
GHS07

Signal Word

Warning

Hazard Statements

H317

Hazard Classifications

Skin Sens. 1

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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Articles

Halal-Certified Culture Media for Microbial Testing

Find out about the implications of culture media carrying hidden non-halal ingredients into halal-certified production areas—and how halal-certified media avoid this risk. Perform microbiological quality control (QC) testing in halal-certified production areas without the risk of losing your certification.

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