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N5252

Sigma-Aldrich

Nonadecanoic acid

≥98% (GC)

Synonym(s):

C19:0, NSC 11914, Nonadecylic acid

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About This Item

Linear Formula:
CH3(CH2)17COOH
CAS Number:
646-30-0
Molecular Weight:
298.50
Beilstein:
1786261
EC Number:
211-472-4
MDL number:
MFCD00002754
UNSPSC Code:
12352211
PubChem Substance ID:
24897725
NACRES:
NA.25

Assay

≥98% (GC)

form

powder

mp

68-70 °C (lit.)

functional group

carboxylic acid

lipid type

saturated FAs

shipped in

ambient

storage temp.

room temp

SMILES string

CCCCCCCCCCCCCCCCCCC(O)=O

InChI

1S/C19H38O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19(20)21/h2-18H2,1H3,(H,20,21)

InChI key

ISYWECDDZWTKFF-UHFFFAOYSA-N

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Application


  • Influence of Manure as a Complex Mixture on Soil Sorption of Pharmaceuticals-Studies with Selected Chemical Components of Manure: Nonadecanoic acid is studied for its role in the sorption of pharmaceutical compounds in soil, suggesting its importance in agricultural runoff management and environmental safety (Thiele-Bruhn and Zhang, 2023).

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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American journal of physiology. Regulatory, integrative and comparative physiology, 306(12), R879-R885 (2014-04-04)
Lingual lipase generates nonesterified fatty acids (NEFA) from dietary fats during oral processing by lipolysis. Lingual lipase in rodents has strong lipolytic activity and plays a critical role in oral detection of fats. The functional activity of lingual lipase during
Seon-Mi Jeon et al.
Journal of microbiology and biotechnology, 25(5), 723-731 (2015-03-05)
Microalgae hold promise as producers of sustainable biomass for the production of biofuels and other biomaterials. However, the selection of strains with efficient and robust production of desirable resources remains challenging. In this study, we isolated a green microalga from
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The aim of the present study was to investigate the potential use of re-esterified oils, differing in their degree of saturation and molecular structure, in comparison with their corresponding acid and native oils in broiler chicken diets. For this purpose
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