W247502

Methyl eugenol

≥98%, FCC

• Synonym(s): Eugenol methyl ether, 4-Allyl-1,2-dimethoxybenzene, Eugenyl methyl ether
• Linear Formula: H₂C=CHCH₂C₆H₃(OCH₃)₂
• CAS Number: 93-15-2
• Molecular Weight: 178.23
• FEMA Number: 2475
• Beilstein: 1910871
• EC Number: 202-223-0
• Council of Europe no.: 185
• MDL number: MFCD00008652
• UNSPSC Code: 12164502
• PubChem Substance ID: 24901119
• NACRES: NA.21

Properties

• biological source: synthetic
• Quality Level: 400
• grade: Fragrance grade; Halal; Kosher
• Agency: follows IFRA guidelines
• reg. compliance: EU Regulation 1223/2009; FCC
• Assay: ≥98%
• refractive index: n20/D 1.534 (lit.)
• bp: 254-255 °C (lit.)
• mp: −4 °C (lit.)
• density: 1.036 g/mL at 25 °C (lit.)
• application(s): flavors and fragrances
• Documentation: see Safety & Documentation for available documents
• food allergen: no known allergens
• fragrance allergen: eugenol
• Organoleptic: cinnamon; clove; spicy; sweet; warm
• SMILES string: COc1ccc(CC=C)cc1OC
• InChI: 1S/C11H14O2/c1-4-5-9-6-7-10(12-2)11(8-9)13-3/h4,6-8H,1,5H2,2-3H3
• InChI key: ZYEMGPIYFIJGTP-UHFFFAOYSA-N

Description

General description

Methyl eugenol is one of the main constituents of the essential oil of Ocimum species. It is also an attractant for the oriental fruit flies.

Application

• Development of broad-spectrum immunoassay with monoclonal antibody to detect five eugenols and study of their molecular recognition mechanism.: This article presents a new immunoassay using a monoclonal antibody designed to detect multiple eugenol derivatives including methyl eugenol, offering insights into their molecular interactions and potential applications in food safety and pharmaceutical analysis (Luo et al., 2024).

Biochem/physiol Actions

Taste at 1.5 ppm

Other Notes

Natural occurrence: Anise, banana, basil, cinnamon, cloves, nutmeg, plum, raspberry, peach, papaya, passionfruit, and apricot.

Disclaimer

For R&D or non-EU Food use. Not for retail sale.

Safety Information

• Pictograms: GHS07,GHS08,GHS09
• Signal Word: Warning
• Hazard Statements: H302 - H341 - H351 - H411
• Precautionary Statements: P201 - P273 - P301 + P312 + P330 - P308 + P313
• Hazard Classifications: Acute Tox. 4 Oral - Aquatic Chronic 2 - Carc. 2 - Muta. 2
• Storage Class Code: 10 - Combustible liquids
• WGK: WGK 1
• Flash Point(F): 230.0 °F - closed cup
• Flash Point(C): 110 °C - closed cup
• Personal Protective Equipment: dust mask type N95 (US), Eyeshields, Gloves