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SMB00076

Sigma-Aldrich

Prunin

≥95% (LC/MS-ELSD)

Synonym(e):

Naringenin-7-O-glucoside

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About This Item

Empirische Formel (Hill-System):
C21H22O10
CAS-Nummer:
529-55-5
Molekulargewicht:
434.39
EG-Nummer:
208-464-8
MDL-Nummer:
MFCD00210548
UNSPSC-Code:
12352205
PubChem Substanz-ID:
329824755
NACRES:
NA.25

Assay

≥95% (LC/MS-ELSD)

Form

solid

Anwendung(en)

metabolomics
vitamins, nutraceuticals, and natural products

Lagertemp.

−20°C

InChI

1S/C21H22O10/c22-8-16-18(26)19(27)20(28)21(31-16)29-11-5-12(24)17-13(25)7-14(30-15(17)6-11)9-1-3-10(23)4-2-9/h1-6,14,16,18-24,26-28H,7-8H2/t14-,16+,18+,19-,20+,21+/m0/s1

InChIKey

DLIKSSGEMUFQOK-SFTVRKLSSA-N

Verwandte Kategorien

Allgemeine Beschreibung

Natural product derived from plant source.

Piktogramme

Environment
GHS09

Signalwort

Warning

H-Sätze

H410

P-Sätze

P273 - P501

Gefahreneinstufungen

Aquatic Acute 1 - Aquatic Chronic 1

Lagerklassenschlüssel

11 - Combustible Solids

WGK

WGK 3

Flammpunkt (°F)

Not applicable

Flammpunkt (°C)

Not applicable

Analysenzertifikate (COA)

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J Garcia-Mas et al.
Plant molecular biology, 27(1), 205-210 (1995-01-01)
A number of different cDNA clones corresponding to the most abundant mRNAs present in immature seeds have been isolated from an almond (Prunus amygdalus cv. Texas) immature seed cDNA library. Those corresponding to proteins involved in storage processes have been
J S Choi et al.
Planta medica, 57(3), 208-211 (1991-06-01)
Blood glucose and total lipid levels in rats with streptozotocin-induced diabetes were determined after intraperitoneal administration of a methanolic extract of Prunus davidiana Fr. stems and its main component, prunin (= naringenin 7-O-beta-D-glucoside). From the data obtained it was concluded
K Habelt et al.
Analytical biochemistry, 134(2), 393-397 (1983-10-15)
A naringinase assay capable of distinguishing between the content of naringin, prunin, and naringenin present in the incubation mixture, is described. The amount of these compounds can be estimated by combining two spectrophotometric procedures. (a) Treatment with strong alkali to
LeAnna N Willison et al.
Molecular immunology, 55(3-4), 253-263 (2013-03-19)
Tree nuts are a widely consumed food. Although enjoyed safely by most individuals, allergic reactions to tree nuts, including almond, are not uncommon. Almond prunin (Pru du 6), an 11S globulin (legumin), is an abundant nut seed protein and a
Fernando Soria et al.
Bioscience, biotechnology, and biochemistry, 66(7), 1442-1449 (2002-09-13)
The kinetics of thermal inactivation of A. terreus alpha-rhamnosidase was studied using the substrate p-nitrophenyl alpha-L-rhamnoside between 50 degrees C and 70 degrees C. Up to 60 degrees C the inactivation of the purified enzyme was completely reversible, but samples
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