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54765

Sigma-Aldrich

γβ-Carotin

≥90% (HPLC)

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About This Item

Empirische Formel (Hill-System):
C40H56
CAS-Nummer:
472-93-5
Molekulargewicht:
536.87
Beilstein:
3226412
UNSPSC-Code:
12352202
PubChem Substanz-ID:
329758057
NACRES:
NA.32

Qualitätsniveau

100

Assay

≥90% (HPLC)

Form

solid

Mol-Gew.

536.87 g/mol

λ

in hexane (with 2% dichloromethane)

UV-Absorption

λ: 458-462 nm Amax

Lagertemp.

−20°C

SMILES String

CC(/C=C/C1=C(C)CCCC1(C)C)=C\C=C\C(C)=C\C=C\C=C(C)\C=C\C=C(\C=C\C=C(C)\CCC=C(C)C)C

InChI

1S/C40H56/c1-32(2)18-13-21-35(5)24-15-26-36(6)25-14-22-33(3)19-11-12-20-34(4)23-16-27-37(7)29-30-39-38(8)28-17-31-40(39,9)10/h11-12,14-16,18-20,22-27,29-30H,13,17,21,28,31H2,1-10H3/b12-11+,22-14+,23-16+,26-15+,30-29+,33-19+,34-20+,35-24+,36-25+,37-27+

InChIKey

HRQKOYFGHJYEFS-BXOLYSJBSA-N

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Allgemeine Beschreibung

Research area: Cell Signaling

Carotenoids are tetraterpene pigments known for displaying a range of colors such as yellow, orange, red, and purple. They are mostly found in photosynthetic bacteria, certain species of archaea and fungi, algae, plants, and animals. γ-Carotene, characterized by its unsubstituted β-ionone rings, serves as a precursor to retinoids and is referred to as pro-vitamin A.

Biochem./physiol. Wirkung

Metabolite in carotenoid biosynthesis and the biosynthesis of plant secondary metabolites.

Lagerklassenschlüssel

11 - Combustible Solids

WGK

WGK 3

Flammpunkt (°F)

Not applicable

Flammpunkt (°C)

Not applicable

Analysenzertifikate (COA)

Suchen Sie nach Analysenzertifikate (COA), indem Sie die Lot-/Chargennummer des Produkts eingeben. Lot- und Chargennummern sind auf dem Produktetikett hinter den Wörtern ‘Lot’ oder ‘Batch’ (Lot oder Charge) zu finden.

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(9Z)-β-Carotin ≥90.0% (HPLC)

Sigma-Aldrich

52824

(9Z)-β-Carotin

β-Carotin synthetic, ≥95% (HPLC), crystalline

Sigma-Aldrich

C4582

β-Carotin

Lutein analytical standard

Supelco

07168

Lutein

β-Carotin synthetic, ≥93% (UV), powder

Sigma-Aldrich

C9750

β-Carotin

Beta-Carotin United States Pharmacopeia (USP) Reference Standard

USP

1065480

Beta-Carotin

β-Carotin Pharmaceutical Secondary Standard; Certified Reference Material

Supelco

PHR1239

β-Carotin

P. D. Fraser et al.
Plant physiology, 105(1), 405-413 (1994-05-01)
Tomato (Lycopersicon esculentum Mill. cv Ailsa Craig) fruit, at five stages of development, have been analyzed for their carotenoid and chlorophyll (Chl) contents, in vitro activities of phytoene synthase, phytoene desaturase, and lycopene cyclase, as well as expression of the
Takashi Maoka et al.
Journal of agricultural and food chemistry, 63(5), 1622-1630 (2015-01-31)
Three new oxidative metabolites of lycopenes, (erythro)-lycopene-5,6-diol, (threo)-lycopene-5,6-diol, and 1,16-dehydro-2,6-cyclolycopene-5-ol B, and four new oxidative metabolites of γ-carotenes, 2',6'-cyclo-γ-carotene-1',5'-diol A, 2',6'-cyclo-γ-carotene-1',5'-diol B, (erythro)-γ-carotene-5,6-diol, and (threo)-γ-carotene-5,6-diol, were isolated as minor components from the aril of gac, Momordica cochinchinensis. These structures were
C Schmidt-Dannert et al.
Nature biotechnology, 18(7), 750-753 (2000-07-11)
The burgeoning demand for complex, biologically active molecules for medicine, materials science, consumer products, and agrochemicals is driving efforts to engineer new biosynthetic pathways into microorganisms and plants. We have applied principles of breeding, including mixing genes and modifying catalytic
Triantafyllos Roukas et al.
Applied biochemistry and biotechnology, 175(1), 182-193 (2014-09-25)
The effect of the aeration rate on carotene production from deproteinized hydrolyzed whey by Blakeslea trispora in a bubble column reactor was investigated. Aeration rate significantly affected carotene concentration and morphology of the fungus. Enhanced aeration caused change of the
P Di Mascio et al.
Archives of biochemistry and biophysics, 274(2), 532-538 (1989-11-01)
Lycopene, a biologically occurring carotenoid, exhibits the highest physical quenching rate constant with singlet oxygen (kq = 31 X 10(9) M-1 s-1), and its plasma level is slightly higher than that of beta-carotene (kq = 14 X 10(9) M-1 s-1).
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