B300-05
Bovine Coronary Artery Endothelial Cells: BCAEC (Cryovial)
About This Item
Produits recommandés
Source biologique
bovine coronary artery (USDA-inspected cattle)
Niveau de qualité
Conditionnement
pkg of 500,000 cells
Fabricant/nom de marque
Cell Applications, Inc
Mode de croissance
Adherent
Caryotype
2n = 60
Morphologie
Endothelial
Technique(s)
cell culture | mammalian: suitable
Maladie(s) pertinente(s)
cardiovascular diseases
Température de stockage
−196°C
Description générale
BCAEC have been used to demonstrate that the stress hormone cortisol inhibits NO synthase and Ca2+ mobilization leading to decreased NO release by endothelial cells, resulting in increased arterial contraction and decreased blood flow (Rogers, 2002). Similar action mechanism were determined for cocaine effects on arteries (He, 2005). Additionally it was found that cocaine-induced apoptosis of endothelial cells is mediated by attenuation of NO production, down-regulation of Bcl-2 and translocation of Bac to the mitochondria, followed by release of cytochrome c and activation of caspase 9 and caspase 3 (He, 2000, 2001). BCAEC were also used to determine that diabetes-related vascular dysfunction is mediated by decreased NO production due to direct substrate competition between NO synthase and arginase whose activity is markedly increased in many conditions characterized by vascular dysfunction (Romero, 2008). BCAEC were also used to evaluate novel mesh-like materials for their suitability for biomedical applications (Nair, 2004).
Origine de la lignée cellulaire
Application
Composants
Notes préparatoires
- 3rd passage, >500,000 cells in Bovine Endothelial Cell Growth Medium containing 10% FBS & 10% DMSO
- Can be cultured at least 16 doublings
Procédure de repiquage
Code de la classe de stockage
11 - Combustible Solids
Classe de danger pour l'eau (WGK)
WGK 3
Point d'éclair (°F)
Not applicable
Point d'éclair (°C)
Not applicable
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Protocoles
Technical information for working with bovine brain microvascular endothelial cells including thawing, subculturing and cryopreservation
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