810653

Probumin^® Bovine Serum Albumin Microbiological Grade

≥98%, microbiological culture: suitable, 0-5.0% moisture (Karl Fischer), USA origin

• Synonym(e): Albumin, BSA, Bovine Serum, Bovine Serum Albumin, Fraction V
• CAS-Nummer: 9048-46-8
• UNSPSC-Code: 41141801

Eigenschaften

• product name: Probumin^® Bovine Serum Albumin Microbiological Grade, pack of 5 kg
• Biologische Quelle: bovine serum
• Qualitätsniveau: 300
• Assay: ≥98% (purity)
• Form: lyophilized powder
• Haltbarkeit: 48 mo.
• Mol-Gew.: apparent mol wt 66 kDa
• Aufgereinigt durch: heat shock fractionation
• Verpackung: pack of 5 kg
• Hersteller/Markenname: Probumin^®
• Ursprung: USA origin
• Methode(n): microbiological culture: suitable
• Verunreinigungen: 0-5% moisture (Karl Fischer)
• Verlust: ≤5%
• pH-Bereich: 6.8-7.2
• Anionenspuren: chloride (Cl^-): 0.0-12.0 mg/g
• Kationenspuren: Na: 0.0-10.0 mg/g
• Fremdaktivität: Bluetongue, none detected; Vesicular Stomatitis Virus, none detected
• Lagertemp.: 2-8°C

Beschreibung

Allgemeine Beschreibung

Manufactured by a proprietary heat-shock fractionation process, using caprylic acid as an albumin stabilizer. This BSA powder is solvent treated and extensively diafiltered. This bovine albumin product is low in sodium and purity is >=98%; typical purity is 100%.

Rechtliche Hinweise

Probumin is a registered trademark of Merck KGaA, Darmstadt, Germany

Haftungsausschluss

Probumin^® BSA grades are distinguished by differences in production. The use of terms such as ′Diagnostic Grade′ or ′Vaccine Grade′ in product names solely indicates that said products are commonly used by customers in those applications. We have not qualified every single product in every conceivable application. Users should qualify Probumin^® BSA grades using the specific reagents, conditions, and constraints of their assay.
For further manufacturing use only. Not for human or animal consumption.

Sicherheitshinweise

• Lagerklassenschlüssel: 11 - Combustible Solids
• WGK: WGK 3