W331715

2-Pentylfuran

natural (US), ≥97%, FG

• Synonym(e): 2-Amylfuran
• Empirische Formel (Hill-System): C₉H₁₄O
• CAS-Nummer: 3777-69-3
• Molekulargewicht: 138.21
• FEMA-Nummer: 3317
• EG-Nummer: 223-234-7
• CoE-Nummer: 10966
• MDL-Nummer: MFCD00036497
• UNSPSC-Code: 12164502
• PubChem Substanz-ID: 329830597
• Flavis-Nummer: 13.059
• NACRES: NA.21
• Organoleptisch: green; earthy; vegetable; fruity
• Qualität: FG; Fragrance grade; Kosher; natural (US)
• Agentur: follows IFRA guidelines; meets purity specifications of JECFA
• Nahrungsmittelallergen: no known allergens

Eigenschaften

• Qualität: FG; Fragrance grade; Kosher; natural (US)
• Qualitätsniveau: 400
• Agentur: follows IFRA guidelines; meets purity specifications of JECFA
• Einhaltung gesetzlicher Vorschriften: EU Regulation 1223/2009; EU Regulation 1334/2008 & 178/2002
• Assay: ≥97%
• Brechungsindex: n20/D 1.448 (lit.)
• bp: 64-66 °C/23 mmHg (lit.)
• Dichte: 0.883 g/mL at 20 °C (lit.); 0.886 g/mL at 25 °C (lit.)
• Anwendung(en): flavors and fragrances
• Dokumentation: see Safety & Documentation for available documents
• Nahrungsmittelallergen: no known allergens
• Allergener Duftstoff: no known allergens
• Organoleptisch: green; earthy; vegetable; fruity
• SMILES String: CCCCCc1ccco1
• InChI: 1S/C9H14O/c1-2-3-4-6-9-7-5-8-10-9/h5,7-8H,2-4,6H2,1H3
• InChIKey: YVBAUDVGOFCUSG-UHFFFAOYSA-N

Beschreibung

Allgemeine Beschreibung

2-Pentylfuran is a volatile heterocyclic compound reported to be the responsible for the undesirable reversion flavor of soybean oil. It may be formed by the autoxidation of linoleic acid.

Color: may darken over time

Sicherheitshinweise

• Piktogramme: GHS02,GHS07
• Signalwort: Warning
• H-Sätze: H226,H302
• P-Sätze: P210 - P233 - P240 - P241 - P242 - P301 + P312
• Gefahreneinstufungen: Acute Tox. 4 Oral - Flam. Liq. 3
• Lagerklassenschlüssel: 3 - Flammable liquids
• WGK: WGK 3
• Flammpunkt (°F): 114.8 °F
• Flammpunkt (°C): 46 °C