CRM52823

Chlorantraniliprole

certified reference material, TraceCERT^®, Manufactured by: Sigma-Aldrich Production GmbH, Switzerland

• Synonyme(s) : 3-Bromo-4′-chloro-1-(3-chloro-2-pyridyl)-2′-methyl-6′-(methylcarbamoyl)pyrazole-5-carboxanilide, 3-Bromo-N-[4-chloro-2-methyl-6-[(methylamino)carbonyl]phenyl]-1-(3-chloro-2-pyridinyl)-1H-pyrazole-5-carboxamide, DPX E2Y45
• Formule empirique (notation de Hill): C₁₈H₁₄BrCl₂N₅O₂
• Numéro CAS: 500008-45-7
• Poids moléculaire : 483.15
• Numéro MDL: MFCD11840831
• Code UNSPSC : 41116107
• Nomenclature NACRES : NA.24

Propriétés

• Qualité: certified reference material; TraceCERT^®
• Niveau de qualité: 300
• Gamme de produits: TraceCERT^®
• Durée de conservation: limited shelf life, expiry date on the label
• Fabricant/nom de marque: Manufactured by: Sigma-Aldrich Production GmbH, Switzerland
• Conditions d'expédition: wet ice
• Température de stockage: -10 to -25°C
• Chaîne SMILES: CNC(=O)c1cc(Cl)cc(C)c1NC(=O)c2cc(Br)nn2-c3ncccc3Cl
• InChI: 1S/C18H14BrCl2N5O2/c1-9-6-10(20)7-11(17(27)22-2)15(9)24-18(28)13-8-14(19)25-26(13)16-12(21)4-3-5-23-16/h3-8H,1-2H3,(H,22,27)(H,24,28)
• Clé InChI: PSOVNZZNOMJUBI-UHFFFAOYSA-N

Description

Description générale

This certified reference material (CRM) is produced and certified in accordance with ISO/IEC 17025 and ISO 17034. This CRM is traceable to primary material from an NMI, e.g. NIST or NMIJ.
Certified content by quantitative NMR incl. uncertainty and expiry date are given on the certificate.
Download your certificate at: http://www.sigma-aldrich.com

Informations légales

TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany

Informations sur la sécurité

• Pictogrammes: GHS09
• Mention d'avertissement: Warning
• Mentions de danger: H410
• Conseils de prudence: P273 - P391 - P501
• Classification des risques: Aquatic Acute 1 - Aquatic Chronic 1
• Code de la classe de stockage: 11 - Combustible Solids
• Classe de danger pour l'eau (WGK): WGK 3
• Point d'éclair (°F): Not applicable
• Point d'éclair (°C): Not applicable