82450
Proteose-Peptone
suitable for microbiology
Synonym(s):
Peptone from bovine meat
About This Item
biological source
Porcine pancreas
bovine skeletal muscle (
)
Quality Level
form
powder
composition
amino-nitrogen, ≥3%
total nitrogen (N), ≥11%
packaging
pkg of 100 g
pkg of 500 g
ign. residue
≤20%
loss
≤6.0% loss on drying
pH
6.0-8.0 (25 °C, 2% in H2O)
solubility
H2O: 2%, clear, slightly yellow to brown
application(s)
food and beverages
microbiology
suitability
Corynebacterium spp.
Haemophilus spp.
Neisseria spp.
Salmonella spp.
Staphylococcus spp.
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General description
Application
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
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