1.15525
RINGER tablets
for the preparation of RINGER′S solution
About This Item
Recommended Products
Quality Level
form
medium granules (dehydrated (DCM))
technique(s)
microbiological culture: suitable
pH
7 (20 °C, 2.5 g/L in H2O)
application(s)
food and beverages
microbiology
storage temp.
15-25°C
Related Categories
General description
Application
Analysis Note
pH-value (after autoclave): 6.8 - 7.2
Weight (min): ≥ 1.47 g
Weight (max): ≤ 1.79 g
Suitability (microbiological): passes test
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2
Storage Class Code
13 - Non Combustible Solids
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Certificates of Analysis (COA)
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