1.07006
Oxford Listeria Selective Supplement
selective for Listeria spp., pkg of 10 vials, for use with GranuCult® Oxford Agar (Base)
Synonym(s):
Listeria Selective Supplement
About This Item
Recommended Products
form
solid
Quality Level
composition
Acriflavin, 2.5 mg per vial
Cefotetan, 1 mg per vial
Colistin sulfate, 10 mg per vial
Cycloheximide, 200 mg per vial
Fosfomycin, 5 mg per vial
packaging
pkg of 10 vials
technique(s)
microbiological culture: suitable
application(s)
food and beverages
microbiology
compatibility
for use with GranuCult® Oxford Agar (Base)
storage temp.
2-8°C
suitability
selective for Listeria spp.
General description
Application
Compatibility
Linkage
Analysis Note
Recovery on test medium
- Listeria monocytogenes ATCC 19111 (WDCM 00020):
≥ 70 %
- Listeria monocytogenes ATCC 13932 (WDCM 00021): ≥ 70 %
- Listeria monocytogenes ATCC 35152 (WDCM 00109): ≥ 70 %
- Listeria innocua ATCC 33090 (WDCM 00017): ≥ 70 %
- Enterococcus faecalis ATCC 19433 (WDCM 00009): ≤ 0.01 %
- Escherichia coli ATCC 25922 (WDCM 00013): ≤ 0.01 %
Black zone
- Listeria monocytogenes ATCC 19111 (WDCM 00020):
+
- Listeria monocytogenes ATCC 13932 (WDCM 00021): +
- Listeria monocytogenes ATCC 35152 (WDCM 00109): +
- Listeria innocua ATCC 33090 (WDCM 00017): +
Growth
- Staphylococcus aureus ATCC 25923 (WDCM 00034):
inhibited
- Candida albicans ATCC 10231 (WDCM 00054): inhibited
Incubation: 48 hrs.; 35 °C; aerobic.
Reference: Tryptic soy agar.
Legal Information
related product
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Acute Tox. 2 Oral - Aquatic Chronic 2 - Eye Irrit. 2 - Muta. 2 - Repr. 1B
Storage Class Code
6.1A - Combustible, acute toxic Cat. 1 and 2 / very toxic hazardous materials
WGK
WGK 3
Regulatory Listings
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EU REACH Annex XVII (Restriction List)
Certificates of Analysis (COA)
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Detection of Listeria monocytogenes in food and environmental samples according to ISO 11290-1, FDA-BAM and USDA-FSIS
Protocols
In recent years it has been recognized that Listeria is an important public health problem. The disease affects primarily people of advanced age, pregnant women, newborns, and adults with weakened immune systems.
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