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Agarose High Gelling Temperature

Agarose

Agarose High Gelling Temperature
Synonym(e):
OmniPur® Agarose, Agarose, OmniPur® Agarose, niedrigschmelzend
CAS-Nummer:
9012-36-6
EG-Nummer:
232-731-8

Products

Produktkategorie
Marke
Biologische Quelle
Merkmal
Schmelzpunkt (°C)
Physikalische Form
Forschungsbereich
Qualitätsstufe
Verfahren
Showing 1-20 of 23
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Vergleichen
Produktnummer
Beschreibung
Preisangaben

A9539

Agarose, BioReagent, for molecular biology, low EEO

05066

Agarose, High EEO, for molecular biology

2120-OP

Agarose, OmniPur® Grade

1.16802

Agarose, (low electroendoosmosis) for electrophoresis

1.01236

Agarose, for analytical nucleic acid electrophoresis

A5304

Agarose, Special High EEO

1.16801

Agarose, (medium electroendoosmosis) for electrophoresis

A2929

Agarose, For pulsed field electrophoresis running gel

A4679

Agarose, Low EEO, for Immunoelectrophoresis

A6013

Agarose, Type I, low EEO

A4718

Agarose, for molecular biology

2070-OP

Agarose, OmniPur® Grade, Low Melting

A0576

Agarose, Low EEO

A2576

Agarose, Ultra-low Gelling Temperature, molecular biology grade

A6877

Agarose, Medium EEO, for molecular biology

A5030

Agarose, Ultra-low Gelling Temperature

A9793

Agarose, High EEO

A0169

Agarose, Type I-A, low EEO

A9918

Agarose, Type II-A, Medium EEO

A2790

Agarose, Wide range, for molecular biology
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