W249311

Furfuryl mercaptan

natural, 98%, FG

• Sinónimos: 2-Furanmethanethiol, 2-Furfurylthiol, 2-Furylmethanethiol, Furfuryl mercaptan
• Fórmula empírica (notación de Hill): C₅H₆OS
• Número de CAS: 98-02-2
• Peso molecular: 114.17
• FEMA Number: 2493
• Beilstein/REAXYS Number: 383594
• EC Number: 202-628-2
• Council of Europe no.: 2202
• MDL number: MFCD00003254
• UNSPSC Code: 12164502
• PubChem Substance ID: 329830500
• Flavis number: 13.026
• NACRES: NA.21

Propiedades

• grade: FG; Fragrance grade; Halal; Kosher; natural
• Quality Level: 400
• agency: follows IFRA guidelines; meets purity specifications of JECFA
• reg. compliance: EU Regulation 1223/2009; EU Regulation 1334/2008 & 178/2002; FDA 21 CFR 117
• assay: 98%
• greener alternative product characteristics: Less Hazardous Chemical Syntheses; Use of Renewable Feedstocks; Learn more about the Principles of Green Chemistry.
• sustainability: Greener Alternative Product
• refractive index: n20/D 1.531 (lit.)
• bp: 155 °C (lit.)
• density: 1.132 g/mL at 25 °C (lit.)
• application(s): flavors and fragrances
• documentation: see Safety & Documentation for available documents
• food allergen: no known allergens
• fragrance allergen: no known allergens
• greener alternative category: Aligned
• organoleptic: coffee; meaty; roasted; sulfurous
• SMILES string: SCc1ccco1
• InChI: 1S/C5H6OS/c7-4-5-2-1-3-6-5/h1-3,7H,4H2
• InChI key: ZFFTZDQKIXPDAF-UHFFFAOYSA-N

Descripción

General description

We are committed to bringing you greener alternative products, which adhere to one or more of The 12 Principles of Greener Chemistry. This product is Biobased and thus aligns with "Less Hazardous Chemical Syntheses" and "Use of Renewable Feedstocks".

Other Notes

Natural occurrence: Burley tobacco, bread, cocoa, coffee, juniper berry oil, potato chips, roasted barley, whiskey.

Información de seguridad

• pictograms: GHS02
• signalword: Warning
• hcodes: H226
• pcodes: P210
• Hazard Classifications: Flam. Liq. 3
• Storage Class: 3 - Flammable liquids
• wgk_germany: WGK 3
• flash_point_f: 113.0 °F - closed cup
• flash_point_c: 45 °C - closed cup