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H A Ramirez Ramirez et al.
Journal of dairy science, 98(3), 1903-1914 (2014-12-31)
Two experiments were conducted to evaluate the additive effects of starch and fat as risk factors associated with milk fat depression in dairy diets containing corn dried distillers grains with solubles. In experiment 1, 4 multiparous ruminally cannulated Holstein cows
Inês C Santos et al.
Environmental science. Processes & impacts, 21(2), 269-278 (2018-11-18)
In order to survive environmental changes, bacteria have stress responses, which protect them from adverse and variable conditions. Contamination can be a source of stress and bacterial responses can serve as an indicator of environmental abnormality. In this work, the
Elsa Coucheney et al.
Ecology and evolution, 3(16), 5177-5188 (2014-01-24)
Boreal ecosystems store one-third of global soil organic carbon (SOC) and are particularly sensitive to climate warming and higher nutrient inputs. Thus, a better description of how forest managements such as nutrient fertilization impact soil carbon (C) and its temperature
Inês C Santos et al.
Talanta, 182, 536-543 (2018-03-05)
The identification of microorganisms is very important in different fields and alternative methods are necessary for a rapid and simple identification. The use of fatty acids for bacterial identification is gaining attention as phenotypic characteristics are reflective of the genotype
R I Albornoz et al.
Journal of dairy science, 102(6), 5161-5171 (2019-04-15)
Our objective was to evaluate the effects of diet starch concentration and fermentability on energy intake and energy balance during the early postpartum (PP) period. Fifty-two multiparous Holstein cows were used in a randomized block design experiment with a 2
Nobuhiro Shimizu et al.
Proceedings of the National Academy of Sciences of the United States of America, 114(10), 2616-2621 (2017-02-23)
Astigmatid mites depend on bioactive glandular secretions, pheromones, and defensive agents to mediate intra- and interspecies interactions. Aliphatic formates, such as (
L E Koch et al.
Journal of dairy science, 102(6), 5079-5093 (2019-04-15)
Diet-induced milk fat depression (MFD) is a multifactorial disorder that can be triggered by a variety of conditions. Feeding high amounts of starch and unsaturated fatty acids has been shown to reduce milk fat yield and composition, as well as
Chenhui Chang et al.
PloS one, 12(8), e0182576-e0182576 (2017-08-09)
Little information has been available on the shifts in the microbial community in decaying fallen logs during critical periods in cold forests. Minjiang fir (Abies faxoniana) fallen logs in decay classes I-V were in situ incubated on the forest floor
J Dherbécourt et al.
Journal of applied microbiology, 105(4), 977-985 (2008-05-01)
Short branched-chain fatty acids (BCFAs) are cheese flavour compounds, which result from the conversion of branched-chain amino acids (BCAAs). In Swiss cheese, the production of short BCFAs is mainly performed by Propionibacterium freudenreichii and is strain dependent. Our aim was
Graciete S Silva et al.
Indian journal of microbiology, 57(3), 351-358 (2017-09-15)
The conditions of storage, cultivation and maintenance of microbial cultures should preserve the microbiological homogeneity, phenotypic and genotypic characteristics to ensure better reproducibility of metabolic production. To evaluate the influence of the storage condition on the composition of cell fatty
Qing Yan et al.
Chemosphere, 212, 245-253 (2018-08-27)
Cyperus alternifolius based mesocosm-scale constructed wetland was employed to remove pharmaceuticals. We investigated the microbial community composition using phosphor lipid fatty acids (PFLAs) analysis and substrate enzyme activity during long-term exposure to pharmaceuticals in mesocosm-scale constructed wetlands. The results showed
Maryn O Carlson et al.
G3 (Bethesda, Md.), 9(9), 2963-2975 (2019-07-13)
Oat (Avena sativa L.) has a high concentration of oils, comprised primarily of healthful unsaturated oleic and linoleic fatty acids. To accelerate oat plant breeding efforts, we sought to identify loci associated with variation in fatty acid composition, defined as
H A Ramirez-Ramirez et al.
Journal of dairy science, 99(3), 1912-1928 (2016-01-26)
Twenty Holstein cows, 12 primiparous and 8 multiparous, with (mean ± SD) 91 ± 19 d in milk and 595 ± 81 kg were used in replicated 4 × 4 Latin squares to compare the effects of feeding conventional dried
Cristina Dorador et al.
Antonie van Leeuwenhoek, 111(8), 1361-1374 (2018-05-11)
The geological, hydrological and microbiological features of the Salar de Atacama, the most extensive evaporitic sedimentary basin in the Atacama Desert of northern Chile, have been extensively studied. In contrast, relatively little attention has been paid to the composition and
N Urrutia et al.
Journal of dairy science, 100(7), 5792-5804 (2017-05-16)
During biohydrogenation-induced milk fat depression (MFD), nutrients are spared from milk fat synthesis and are available for other metabolic uses. Acetate is the major carbon source spared and it may increase lipid synthesis in adipose tissue during MFD. The objective
Liying Lan et al.
Scientific reports, 9(1), 9811-9811 (2019-07-10)
Naphthalene is a biocide of soil fauna, particularly of soil arthropods, that has been widely applied to test the functional roles of soil fauna in soil processes. However, whether the use of naphthalene to expel soil fauna has a non-target
Maozi Lin et al.
International journal of phytoremediation, 20(8), 813-822 (2018-05-19)
In a controlled experiment, we assessed the effect of phosphate-solubilizing bacterium (PSB) on the soil metal (Cu2+) phytoremediation by Wedelia trilobata and examined the effect of the interaction of Cu contamination and PSB on the growth of W. trilobata. We
J Rauseo et al.
Journal of hazardous materials, 378, 120769-120769 (2019-06-20)
The application of anaerobically digested cattle manure on agricultural land for both improving its quality and recycling a farm waste is an increasingly frequent practice in line with the circular economy. However, knowledge on the potential risk of spreading antibiotic
Christina Kaiser et al.
The New phytologist, 205(4), 1537-1551 (2014-11-11)
Plants rapidly release photoassimilated carbon (C) to the soil via direct root exudation and associated mycorrhizal fungi, with both pathways promoting plant nutrient availability. This study aimed to explore these pathways from the root's vascular bundle to soil microbial communities.
Lang-Hong Wang et al.
Integrative biology : quantitative biosciences from nano to macro, 9(10), 820-829 (2017-09-02)
The antimicrobial mechanism of naringenin, one of the citrus antibacterial flavonoids against food-borne Staphylococcus aureus ATCC 6538, was investigated in this study. Analysis of gas chromatography-mass spectrometry (GC-MS) and fluorescence showed that relatively low concentrations of naringenin caused perturbations in
N Urrutia et al.
Journal of dairy science, 100(6), 5058-5067 (2017-04-25)
During biohydrogenation-induced milk fat depression, adipose tissue lipogenesis may be increased through nutrients spared from milk fat synthesis. However, the direct effect of trans-10,cis-12 conjugated linoleic acid (CLA) and the indirect effect of spared nutrients on adipose tissue lipogenesis during
Iris K U Adam et al.
Applied microbiology and biotechnology, 99(22), 9813-9824 (2015-07-29)
Polycyclic aromatic hydrocarbons (PAH) are toxic pollutants widely distributed in the environment due to natural and anthropogenic processes. In order to mitigate tar oil contaminations with PAH, research on improving bioremediation approaches, which are sometimes inefficient, is needed. However, the
M Baldin et al.
Journal of dairy science, 101(1), 376-385 (2017-11-13)
Diet-induced milk fat depression (MFD) is a multifactorial condition resulting from the interaction of numerous risk factors, including diet fermentability and unsaturated fatty acids concentration, feed additives, and individual cow effects. 2-Hydroxy-4-(methylthio)butanoate (HMTBa) is a methionine analog that has been
Grazia Pallara et al.
BMC veterinary research, 10, 271-271 (2014-11-27)
Stoned olive pomace (SOP), which represents approximately 50% of the conversion process of olives to olive oil, is largely not utilised and creates costs for its disposal and has negative environmental impacts. In vitro trial experiments were employed to study
Natalie L Urrutia et al.
The British journal of nutrition, 120(3), 259-268 (2018-07-28)
Trans-10, cis-12-conjugated linoleic acid (CLA) is a potent bioactive fatty acids (FA) that causes milk fat depression in lactating animals. FA are transferred to milk directly through chylomicrons and indirectly by recycling through other tissues. The objective of this study
Nadine Ebm et al.
Hydrobiologia, 848(2), 371-383 (2020-12-22)
The River Continuum Concept implies that consumers in headwater streams have greater dietary access to terrestrial basal resources, but recent studies have highlighted the dietary importance of high-quality algae. Algae provide consumers with physiologically important omega-3 (n-3) polyunsaturated fatty acids
Steffi Pot et al.
Frontiers in microbiology, 12, 643679-643679 (2021-04-27)
Three characteristics are considered key for optimal use of composts in growing media: maturity, pH and organic matter content. Maturation is a critical step in the processing of composts contributing to compost quality. Blending of composts with chopped heath biomass
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