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W241415

Sigma-Aldrich

Ethyl acetate

natural, ≥99%, FCC, FG

Synonym(s):
EtOAc
Linear Formula:
CH3COOC2H5
CAS Number:
Molecular Weight:
88.11
FEMA Number:
2414
Beilstein:
506104
EC Number:
Council of Europe no.:
191
MDL number:
PubChem Substance ID:
Flavis number:
9.001
NACRES:
NA.21

grade

FG
Kosher
natural

Quality Level

Agency

meets purity specifications of JECFA

reg. compliance

EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117
FDA 21 CFR 182.60

vapor density

3 (20 °C, vs air)

vapor pressure

73 mmHg ( 20 °C)

assay

≥99%

form

liquid

autoignition temp.

801 °F

shelf life

60 mo.

expl. lim.

2.2-11.5 %, 38 °F

refractive index

n20/D 1.3720 (lit.)

bp

76.5-77.5 °C (lit.)

mp

−84 °C (lit.)

solubility

water: soluble

density

0.902 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

Documentation

see Safety & Documentation for available documents

food allergen

no known allergens

Organoleptic

ethereal; fruity

SMILES string

CCOC(C)=O

InChI

1S/C4H8O2/c1-3-6-4(2)5/h3H2,1-2H3

InChI key

XEKOWRVHYACXOJ-UHFFFAOYSA-N

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General description

Ethyl acetate can be used as a flavoring agent in the food industry.[41] It is one of the volatile components identified in Spirulina platensis.[42]

Packaging

1 kg in glass bottle
5, 10 kg in steel drum

Pictograms

FlameExclamation mark

Signal Word

Danger

Hazard Statements

Hazard Classifications

Eye Irrit. 2 - Flam. Liq. 2 - STOT SE 3

Target Organs

Respiratory system

Supplementary Hazards

Storage Class Code

3 - Flammable liquids

WGK

WGK 1

Flash Point(F)

24.8 °F

Flash Point(C)

-4 °C

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificate of Analysis

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Certificate of Origin

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