跳轉至內容
Merck

A novel type of lysine oxidase: L-lysine-epsilon-oxidase.

Biochimica et biophysica acta (2006-10-13)
Daniel Gómez, Patricia Lucas-Elío, Antonio Sanchez-Amat, Francisco Solano
摘要

The melanogenic marine bacterium M. mediterranea synthesizes marinocine, a protein with antibacterial activity. We cloned the gene coding for this protein and named it lodA [P. Lucas-Elío, P. Hernández, A. Sanchez-Amat, F. Solano, Purification and partial characterization of marinocine, a new broad-spectrum antibacterial protein produced by Marinomonas mediterranea. Biochim. Biophys. Acta 1721 (2005) 193-203; P. Lucas-Elío, D. Gómez, F. Solano, A. Sanchez-Amat, The antimicrobial activity of marinocine, synthesized by M. mediterranea, is due to the hydrogen peroxide generated by its lysine oxidase activity. J. Bacteriol. 188 (2006) 2493-2501]. Now, we show that this protein is a new type of lysine oxidase which catalyzes the oxidative deamination of free L-lysine into 6-semialdehyde 2-aminoadipic acid, ammonia and hydrogen peroxide. This new enzyme is compared to other enzymes related to lysine transformation. Two different groups have been used for comparison. Enzymes in the first group lead to 2-aminoadipic acid as a final product. The second one would be enzymes catalyzing the oxidative deamination of lysine releasing H2O2, namely lysine-alpha-oxidase (LalphaO) and lysyl oxidase (Lox). Kinetic properties, substrate specificity and inhibition pattern show clear differences with all above mentioned lysine-related enzymes. Thus, we propose to rename this enzyme lysine-epsilon-oxidase (lod for the gene) instead of marinocine. Lod shows high stereospecificity for free L-lysine, it is inhibited by substrate analogues, such as cadaverine and 6-aminocaproic acid, and also by beta-aminopropionitrile, suggesting the existence of a tyrosine-derived quinone cofactor at its active site.

材料
產品編號
品牌
產品描述

Sigma-Aldrich
L -赖氨酸, ≥98% (TLC)
Sigma-Aldrich
L-赖氨酸 一水合物, BioReagent, suitable for cell culture, from non-animal source
Sigma-Aldrich
赖氨酸氧化酶 来源于绿色木霉, lyophilized powder, ≥20 units/mg protein
Sigma-Aldrich
L-赖氨酸 乙酸盐, ≥98% (HPLC)
Sigma-Aldrich
L-赖氨酸 二盐酸盐, ≥98% (HPLC)