推薦產品
product name
HybriScan™I 短乳杆菌, suitable for food and beverages, microbiology, suitable for microbe id | in situ hybriziation
用途
sufficient for 48 reactions
技術
microbe id | in situ hybriziation: suitable
應用
food and beverages
microbiology
儲存溫度
2-8°C
適合性
Lactobacillus spp.
相關類別
一般說明
特點和優勢
- Sensitivity (cfu/assay): 1000
法律資訊
儲存類別代碼
10 - Combustible liquids
水污染物質分類(WGK)
WGK 3
閃點(°F)
Not applicable
閃點(°C)
Not applicable
文章
Information about lactobacilli, rod-shaped, Gram-positive, fermentative, facultative anaerobic or microaerophilic organotrophs. The lactobacillus organtroph belongs to the lactic acid bacteria group.
Fast molecular screening of beverage, water, wastewater and food for microorganisms
Molecular biology-based methods, like PCR, can be used for lactobacilli detection.
probiotics-and-human
相關內容
Fast molecular screening of beverage, water, wastewater and food for microorganisms
Fast molecular screening of beverage, water, wastewater and food for microorganisms
我們的科學家團隊在所有研究領域都有豐富的經驗,包括生命科學、材料科學、化學合成、色譜、分析等.
聯絡技術服務