W241105
4-Allylanisole
≥98%, FCC
Synonym(s):
p-Allylphenyl methyl ether, p-Methoxyallylbenzene, Chavicol methyl ether, Estragole, Isoanethole, Methyl chavicol
About This Item
biological source
synthetic
Quality Level
grade
Fragrance grade
Halal
Kosher
Agency
follows IFRA guidelines
reg. compliance
EU Regulation 1223/2009
FCC
FDA 21 CFR 117
FDA 21 CFR 172.515
Assay
≥98%
composition
Contains IFRA restricted 4-Allylanisole
refractive index
n20/D 1.521 (lit.)
bp
215-216 °C (lit.)
density
0.965 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
no known allergens
Organoleptic
anise; green; spicy; herbaceous; minty; sweet
SMILES string
COc1ccc(CC=C)cc1
InChI
1S/C10H12O/c1-3-4-9-5-7-10(11-2)8-6-9/h3,5-8H,1,4H2,2H3
InChI key
ZFMSMUAANRJZFM-UHFFFAOYSA-N
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Disclaimer
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Acute Tox. 4 Oral - Aquatic Chronic 3 - Carc. 2 - Eye Irrit. 2 - Muta. 2 - Skin Irrit. 2 - Skin Sens. 1
Storage Class Code
10 - Combustible liquids
WGK
WGK 2
Flash Point(F)
177.8 °F - closed cup
Flash Point(C)
81 °C - closed cup
Personal Protective Equipment
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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