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Merck

Dysgalactia associated with Mycoplasma suis infection in a sow herd.

Journal of the American Veterinary Medical Association (2012-12-12)
Erin L Strait, Peggy Anne Hawkins, Warren D Wilson
摘要

A sudden onset of extreme dysgalactia in gilts and sows in a 1,000-head farrow-to-wean herd was observed in December 2009. Signs of dysgalactia were identified in sows beginning 1 day after parturition and lasted 4 to 6 days. This resulted in a mean piglet preweaning mortality rate of 18% because of starvation. Sows were neither off feed nor febrile. Udders were not inflamed or congested. Feed sample analysis did not find ergotamine, mycotoxin contamination, or ration formulation errors. Management practices were acceptable. Piglets attempted to stimulate milk production but none was elicited. Oxytocin (20 U) caused milk ejection but the effect was short-lived. Blood samples from sows with affected litters were positive for Mycoplasma suis (formerly Eperythrozoon suis) by PCR assay, and blood samples from sows with unaffected litters were negative. Chlortetracycline fed to the entire sow herd at 22 mg/kg/d (10 mg/lb/d) for 2 weeks resulted in a near complete absence of dysgalactia in sows farrowing within 5 weeks after the start of treatment. Dysgalactia did occur in sows that received chlortetracycline > 5 weeks prior to farrowing. Currently, gestating sows and gilts receive chlortetracycline in feed at a dosage of 22 mg/kg/d for 2 weeks beginning 3 weeks prior to farrowing. M suis is spread primarily by blood contact from animal to animal, and diagnosis of infection with this organism can be easily missed by means of standard diagnostic protocols unless PCR assays or specific stains are used. Therefore, its current prevalence and impact are likely to be greatly underestimated.

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Supelco
金霉素盐酸盐 盐酸盐, VETRANAL®, analytical standard
Sigma-Aldrich
金霉素盐酸盐 盐酸盐, ≥91.0% dry basis (HPLC)
Sigma-Aldrich
金霉素盐酸盐 盐酸盐, suitable for fluorescence, BioReagent, from Streptomyces aureofaciens, ≥85.0% (HPLC)
Millipore
氯四环素选择性添加剂, suitable for microbiology