材料
ceramic plate
包裝
pack of 1 ea
製造商/商標名
Benchmark Scientific H4000-S-E-UK
參數
+4 °C (+65 °C) (operating temperature range)
60 rpm speed (1500 rpm)
寬度 × 直徑 × 高度
8.5 in. (20 cm) × 10 in. (23 cm) × 4.5 in. (11.5 cm)
平台寬度 × 長度
7.1 in. (180 mm) × 7.1 in. (180 mm)
重量
9 lb (4 kg)
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一般說明
STIRRER only, no hot plate option
Benchmark hotplates, stirrers and hotplate-stirrers feature an exceptionally durable, chemical resistant white ceramic work surface. Their space-efficient
design (8 X 9 in. footprint), makes them ideal for use on crowded benchtops and inside of bio-hoods.
Advanced microprocessor controls with convenient turn knobs allow quick, precise adjustment and maintenance of speed and temperature. Safety indicator LED′s on the front panel indicate when the heating and/or stirring functions have been activated. With a square 7.1 in work surface, all three models are compatible with a wide variety of popular sizes of borosilicate glass beakers, flasks, bottles and other vessels. The hotplate/magnetic stirrer model (H4000-HS) comes complete with a support rod for mounting thermometers and temperature probes.
Benchmark hotplates, stirrers and hotplate-stirrers feature an exceptionally durable, chemical resistant white ceramic work surface. Their space-efficient
design (8 X 9 in. footprint), makes them ideal for use on crowded benchtops and inside of bio-hoods.
Advanced microprocessor controls with convenient turn knobs allow quick, precise adjustment and maintenance of speed and temperature. Safety indicator LED′s on the front panel indicate when the heating and/or stirring functions have been activated. With a square 7.1 in work surface, all three models are compatible with a wide variety of popular sizes of borosilicate glass beakers, flasks, bottles and other vessels. The hotplate/magnetic stirrer model (H4000-HS) comes complete with a support rod for mounting thermometers and temperature probes.
- Ceramic work surface, 7.1 x 7.1 in.
- Stir speed from 60 to 1500 rpm
- Temperature control up to 380°C
- Three models: heat-stir, heat only or stir only
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