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Merck

76511

Supelco

Resveratrol

certified reference material, TraceCERT®, Manufactured by: Sigma-Aldrich Production GmbH, Switzerland

Synonim(y):

3,4′,5-Trihydroxy-trans-stilbene, 5-[(1E)-2-(4-Hydroxyphenyl)ethenyl]-1,3-benzenediol

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About This Item

Wzór empiryczny (zapis Hilla):
C14H12O3
Numer CAS:
Masa cząsteczkowa:
228.24
Numer MDL:
Kod UNSPSC:
41116107
Identyfikator substancji w PubChem:
NACRES:
NA.24

klasa czystości

certified reference material
TraceCERT®

Poziom jakości

linia produktu

TraceCERT®

okres trwałości

limited shelf life, expiry date on the label

producent / nazwa handlowa

Manufactured by: Sigma-Aldrich Production GmbH, Switzerland

metody

HPLC: suitable
gas chromatography (GC): suitable

Zastosowanie

food and beverages

format

neat

temp. przechowywania

−20°C

ciąg SMILES

Oc1ccc(cc1)\C=C\c2cc(O)cc(O)c2

InChI

1S/C14H12O3/c15-12-5-3-10(4-6-12)1-2-11-7-13(16)9-14(17)8-11/h1-9,15-17H/b2-1+

Klucz InChI

LUKBXSAWLPMMSZ-OWOJBTEDSA-N

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Opis ogólny

Resveratrol (RV) is a polyphenol nonflavonoid compound mainly found in grapes and red wine and also in some strong pigmented fruits and vegetables that exhibits antitumor, antioxidant, antiviral, and phytoestrogenic biological activities.
This certified reference material (CRM) is produced and certified in accordance with ISO/IEC 17025 and ISO 17034. This CRM is traceable to primary material from an NMI, e.g. NIST or NMIJ.
Certified content by quantitative NMR incl. uncertainty and expiry date are given on the certificate.
Download your certificate at: http://www.sigma-aldrich.com.

Zastosowanie

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Resveratrol (RV) has been used as a reference standard for the determination of trans- and cis-resveratrol in wine by capillary electrophoresis method.
Selective inhibitor of COX−1.

Opakowanie

Bottomless glass bottle. Contents are inside inserted fused cone.

Informacje prawne

TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany
This page may contain text that has been machine translated.

Piktogramy

Exclamation mark

Hasło ostrzegawcze

Warning

Zwroty wskazujące rodzaj zagrożenia

Zwroty wskazujące środki ostrożności

Klasyfikacja zagrożeń

Eye Irrit. 2

Kod klasy składowania

11 - Combustible Solids

Klasa zagrożenia wodnego (WGK)

WGK 3

Temperatura zapłonu (°F)

392.0 °F - closed cup - (External MSDS)

Temperatura zapłonu (°C)

> 200.0 °C - closed cup - (External MSDS)


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Capillary electrophoresis analysis of trans-and cis-resveratrol, quercetin, catechin and gallic acid in wine.
Prasongsidh B C, et al.
Food Chemistry, 62(3), 355-358 (1998)
Therapeutic potential of resveratrol: the in vivo evidence.
Baur JA, et al.
Nature Reviews. Drug Discovery, 5(6), 493-493 (2006)
Multiplicity of effects and health benefits of resveratrol.
Kursvietien? L, et al.
Medicina (Kaunas, Lithuania), 52(3), 148-155 (2016)
Satya Dash et al.
Arteriosclerosis, thrombosis, and vascular biology, 33(12), 2895-2901 (2013-09-28)
Overproduction of hepatic apolipoprotein B (apoB)-100 containing very low-density lipoprotein particles and intestinal apoB-48 containing chylomicrons contributes to hypertriglyceridemia seen in conditions such as obesity and insulin resistance. Some, but not all, preclinical and clinical studies have demonstrated that the
Timothy M Bass et al.
Mechanisms of ageing and development, 128(10), 546-552 (2007-09-19)
It was recently reported that the plant polyphenol resveratrol, found, e.g., in grape berry skins, extended lifespan in the fruit fly Drosophila melanogaster and the nematode worm Caenorhabditis elegans. This lifespan extension was dependent on an NAD(+)-dependent histone deacetylase, Sir2

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