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D-(+)- Trealosa dihydrate suitable for microbiology, ≥99.0%, composed of two α-glucose units that is used as a protectant, stabilizer and to support proper folding

D-(+)- Trealosa dihydrate

D-(+)- Trealosa dihydrate suitable for microbiology, ≥99.0%, composed of two α-glucose units that is used as a protectant, stabilizer and to support proper folding

Sinónimos:

α,α-Trealosa, α-D-Glucopiranosil-α-D-glucopiranósido

Fórmula empírica (notación de Hill):

C₁₂H₂₂O₁₁ · 2H₂O

Número de CAS:

Peso molecular:

378.33

Número CE:

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carbohydrates (6)

disaccharides (3)

stabilizers (1)

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SAFC (1)

Sigma-Aldrich (4)

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T9531

D-(+)- Trealosa dihydrate, ≥99% (HPLC), from Saccharomyces cerevisiae

T0167

D-(+)- Trealosa dihydrate, from Saccharomyces cerevisiae, powder, BioReagent, suitable for cell culture, suitable for insect cell culture, ≥99%

T9449

D-(+)- Trealosa dihydrate, ≥99% (HPLC), from starch

T5251

D-(+)- Trealosa dihydrate, ≥98.5% (HPLC), from Saccharomyces cerevisiae

1.02776

D-(+)- Trealosa dihydrate, EMPROVE^® EXPERT, Ph. Eur., ChP, NF, JP

90210

D-(+)- Trealosa dihydrate, suitable for microbiology, ≥99.0%, composed of two α-glucose units that is used as a protectant, stabilizer and to support proper folding