Merck
All Photos(3)

543047

Sigma-Aldrich

Deuterium chloride solution

35 wt. % in D2O, ≥99 atom % D

Synonym(s):
Hydrochloric acid-d solution
Linear Formula:
DCl
CAS Number:
Molecular Weight:
37.47
MDL number:
PubChem Substance ID:
NACRES:
NA.12

Quality Level

isotopic purity

≥99 atom % D

concentration

35 wt. % in D2O

technique(s)

NMR: suitable

mass shift

M+1

SMILES string

Cl[2H]

InChI

1S/ClH/h1H/i/hD

InChI key

VEXZGXHMUGYJMC-DYCDLGHISA-N

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General description

Lithium deuteride is isotopically labeled analogue of Lithium hydride.

Application

Deuterium chloride solution has been used to study:
  • The kinetics of chitosan reacetylation using acetic anhydride and acetic acid.
  • Regioselective terminal group activation of chitosan by thioacetylation.
  • The complex formation between cyclodextrin and captopril in aqueous solution using NMR spectroscopy.

Lithium deuteride can act as semiconductor at 30GPa and room temperature. It is used as the polarized deuteron target material for the measurement of proton and neutron structure

Packaging

10, 50 g in glass bottle

Pictograms

CorrosionExclamation mark

Signal Word

Danger

Hazard Statements

Hazard Classifications

Eye Dam. 1 - Met. Corr. 1 - Skin Corr. 1B - STOT SE 3

Target Organs

Respiratory system

Storage Class Code

8A - Combustible, corrosive hazardous materials

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Certificate of Analysis

Enter Lot Number to search for Certificate of Analysis (COA).

Certificate of Origin

Enter Lot Number to search for Certificate of Origin (COO).

Kinetics and efficiency of chitosan reacetylation.
Lavertu M, et al.
Carbohydrate Polymers, 87(2), 1192-1198 (2012)
Inclusion complex formation of captopril with $\alpha$-and $\beta$-cyclodextrins in aqueous solution: NMR spectroscopic and molecular dynamic studies.
Ikeda Y, et al.
Journal of Pharmaceutical Sciences, 91(11), 2390-2398 (2002)
Regioselective chitosan end-group activation: the triskelion approach
Pickenhahn VD, et al.
Royal Society of Chemistry Advances, 7(30), 18628-18638 (2017)
Tetsuya Miyamoto et al.
Journal of pharmaceutical and biomedical analysis, 116, 145-149 (2015-05-20)
Ovalbumin, a major protein in chicken egg white, is converted into a more thermostable molecular form, known as S-ovalbumin, during the storage of shell eggs. Our previous X-ray crystallographic study indicated that S-ovalbumin contains three D-Ser residues (S164, S236, and
Jordanna S Master et al.
The Journal of nutrition, 145(5), 876-883 (2015-03-27)
Low birth weight is associated with increased risk of adult cardiovascular and metabolic disease development, with recent studies highlighting transmission to subsequent generations via both maternal and paternal lines. However, the timing of parent-specific programming of disease risk to the

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