ISO 11133:2014 is a mandatory standard for all ISO 17025-accredited labs for microbiological analysis of food, feed and water. It is also widely used by non-accredited labs. ISO 11133 and its latest amendments describes the preparation, production and performance testing of culture media from this whole area. Since its publication as a full ISO standard for food and water microbiology, it has been implemented in many labs, but still there are many open questions for the daily lab work.
This webinar gives practical tips for daily handling of culture media including preparation, shelf-life testing, microbiological and physical performance testing amongst other topics.
Discover our new regulatory training for culture media preparation and performance testing
Speakers
Barbara Gerten
Merck
Senior Scientist Traditional Microbiology
Barbara has over 30 years of industrial microbiology experience and is currently working in Regulatory Marketing at {hcmpany}. She is an active member in several national and international bodies addressing microbiological topics in ISO, CEN and IFU, including the ISO Working Groups ‘Sulfite reducing clostridia and C. perfringens’, ‘Method validation’ and ‘Culture media’.
Microbiological testing
- Microbial culture media preparation
Duration:59min
Language:English
Session 1:presented January 22, 2020
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