E-035
Ethanol solution
25 mg/dL in H2O, ampule of 10 × 1.2 mL, certified reference material, Cerilliant®
Sinónimos:
Ethanol solution, Ethyl alcohol
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About This Item
Fórmula lineal:
C2H5OH
Número de CAS:
Peso molecular:
46.07
Beilstein:
1718733
Número MDL:
Código UNSPSC:
41116107
ID de la sustancia en PubChem:
NACRES:
NA.24
Productos recomendados
grado
certified reference material
formulario
liquid
Características
Snap-N-Spike®/Snap-N-Shoot®
envase
ampule of 10 × 1.2 mL
fabricante / nombre comercial
Cerilliant®
concentración
25 mg/dL in H2O
técnicas
gas chromatography (GC): suitable
liquid chromatography (LC): suitable
aplicaciones
forensics and toxicology
formato
single component solution
temp. de almacenamiento
2-8°C
cadena SMILES
CCO
InChI
1S/C2H6O/c1-2-3/h3H,2H2,1H3
Clave InChI
LFQSCWFLJHTTHZ-UHFFFAOYSA-N
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Descripción general
A kit of NIST traceable ethanol standards suitable for calibration of ethanol testing methods. These Certified Reference Materials are widely used in forensic analysis and clinical toxicology applications for determination of blood alcohol content.
Aplicación
- Exopolysaccharide purification: Raj et al. utilized ethanol as part of an alcohol/salt-based aqueous two-phase system to purify exopolysaccharides from Lactobacillus spp., demonstrating its effectiveness in biotechnological applications and showcasing ethanol′s role in enhancing antidiabetic properties of biomolecules (Raj et al., 2024).
- Antioxidant phenolic compounds extraction: De Jesus et al. conducted a study using ethanol for the microwave and ultrasound-assisted extraction of antioxidant phenolic compounds from Lantana camara leaves, highlighting ethanol′s utility in optimizing extraction processes for natural product research and phytochemical analysis (de Jesus et al., 2024).
- Biopolymer degradation and ester production: Malunavicius et al. reported on the use of ethanol in the enzymatic degradation of polycaprolactones and simultaneous ester production, emphasizing ethanol′s role in sustainable biopolymer research and industrial applications (Malunavicius et al., 2023).
- Coffee silverskin properties analysis: Buyong and Nillian explored the physiochemical properties of Liberica coffee silverskin using various solvents including ethanol, underscoring ethanol′s importance in food science and nutritional studies for extracting valuable compounds from agricultural by-products (Buyong and Nillian, 2023).
- Polyphenol extraction from Acanthopanax senticosus: Li et al. employed ethanol in an ionic liquid-assisted aqueous two-phase system for the extraction and purification of polyphenols from Acanthopanax senticosus, demonstrating ethanol′s applicability in enhancing the efficiency of bioactive compound isolation in pharmaceutical research (Li et al., 2023).
Información legal
CERILLIANT is a registered trademark of Merck KGaA, Darmstadt, Germany
Snap-N-Shoot is a registered trademark of Cerilliant Corporation
Snap-N-Spike is a registered trademark of Merck KGaA, Darmstadt, Germany
Producto relacionado
Referencia del producto
Descripción
Precios
Ethanol solution, 100 mg/dL in H2O, ampule of 10 × 1.2 mL, certified reference material, Cerilliant®
Ethanol solution, 200 mg/dL in H2O, ampule of 10 × 1.2 mL, certified reference material, Cerilliant®
Ethanol solution, 300 mg/dL in H2O, ampule of 10 × 1.2 mL, certified reference material, Cerilliant®
Ethanol solution, 400 mg/dL in H2O, ampule of 10 × 1.2 mL, certified reference material, Cerilliant®
Ethanol solution, 150 mg/dL in H2O, ampule of 10 × 1.2 mL, certified reference material, Cerilliant®
Ethanol solution, 500 mg/dL in H2O, ampule of 10 × 1.2 mL, certified reference material, Cerilliant®
Código de clase de almacenamiento
12 - Non Combustible Liquids
Clase de riesgo para el agua (WGK)
nwg
Punto de inflamabilidad (°F)
Not applicable
Punto de inflamabilidad (°C)
Not applicable
Certificados de análisis (COA)
Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»
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