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W312401

Sigma-Aldrich

Vanillylaceton

≥96%, FG

Synonym(e):

Zingeron

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About This Item

Lineare Formel:
4-(HO)C6H3-3-(OCH3)CH2CH2COCH3
CAS-Nummer:
122-48-5
Molekulargewicht:
194.23
FEMA-Nummer:
3124
EG-Nummer:
204-548-3
CoE-Nummer:
139
MDL-Nummer:
MFCD00048232
UNSPSC-Code:
12164502
PubChem Substanz-ID:
24901474
Flavis-Nummer:
7.005
NACRES:
NA.21

Biologische Quelle

synthetic

Qualität

FG
Fragrance grade
Halal

Agentur

follows IFRA guidelines
meets purity specifications of JECFA

Einhaltung gesetzlicher Vorschriften

EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 184.1099

Assay

≥96%

Brechungsindex

n20/D 1.541 (lit.)

bp

141 °C/0.5 mmHg (lit.)

mp (Schmelzpunkt)

40-41 °C (lit.)

Dichte

1.14 g/mL at 25 °C (lit.)

Anwendung(en)

flavors and fragrances

Dokumentation

see Safety & Documentation for available documents

Nahrungsmittelallergen

no known allergens

Allergener Duftstoff

no known allergens

Organoleptisch

ginger; woody; spicy; phenolic; sweet; vanilla

Lagertemp.

2-8°C

SMILES String

COc1cc(CCC(C)=O)ccc1O

InChI

1S/C11H14O3/c1-8(12)3-4-9-5-6-10(13)11(7-9)14-2/h5-7,13H,3-4H2,1-2H3

InChIKey

OJYLAHXKWMRDGS-UHFFFAOYSA-N

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Allgemeine Beschreibung

Vanillylacetone is one of the key aroma constituents of ginger. It is a pharmacologically active compound that may contribute to the anti-inflammatory, anti-oxidant, anti-cancerous, radioprotective and anti-microbial properties of ginger.

Anwendung

Vanillylacetone can be used as a food additive in food industries because of its sweet and spicy flavor.

Biochem./physiol. Wirkung

Taste at 20 ppm in 5%

Sonstige Hinweise

Natural occurrence: Cranberry and ginger.

Lagerklassenschlüssel

11 - Combustible Solids

WGK

WGK 2

Flammpunkt (°F)

235.4 °F - closed cup

Flammpunkt (°C)

113 °C - closed cup

Persönliche Schutzausrüstung

Eyeshields, Gloves, type N95 (US)

Analysenzertifikate (COA)

Suchen Sie nach Analysenzertifikate (COA), indem Sie die Lot-/Chargennummer des Produkts eingeben. Lot- und Chargennummern sind auf dem Produktetikett hinter den Wörtern ‘Lot’ oder ‘Batch’ (Lot oder Charge) zu finden.

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Citral mixture of cis and trans, ≥96%, FG

Sigma-Aldrich

W230308

Citral

[6]-Gingerol analytical standard

Supelco

50866

[6]-Gingerol

Eugenol ReagentPlus®, 99%

Sigma-Aldrich

E51791

Eugenol

Aceton HPLC Plus, for HPLC, GC, and residue analysis, ≥99.9%

Sigma-Aldrich

650501

Aceton

Yueh-Ping Chang et al.
Fish & shellfish immunology, 32(2), 284-290 (2011-12-17)
Zingerone, one of the active components of ginger, is a phenolic alkanone with antioxidant and anti-inflammatory properties. The effects of zingerone supplementation on the growth, immunity, and disease resistance of Pacific white shrimp (Litopenaeus vannamei) juveniles were studied. Four experimental
Momoe Iwami et al.
Biomedical research (Tokyo, Japan), 32(2), 181-185 (2011-05-10)
Zingerone, a pungent component of ginger, may exert beneficial therapeutic effects on hypermotility-induced diarrhea because it has the ability to inhibit contractions of colonic smooth muscles. However, the pungency is undesirable for possible therapeutic use. The purpose of this study
Recent update on multiple pharmacological benefits of zingerone: a quick review.
Kumar L, et al.
American Journal of Phytomedicine and Clinical Therapeutics, 2, 693-704 (2014)
Fatih Mehmet Kandemir et al.
Environmental science and pollution research international, 26(22), 22562-22574 (2019-06-06)
Zingerone (ZO), one of the active components of ginger (Zingiber officinale), is a phenolic alkanone with antioxidant, antiapoptotic, and anti-inflammatory properties. Cisplatin (CP) is a widely used chemotherapeutic drug for solid tumors, but its therapeutic use is limited due to
Sang Woon Chung et al.
Journal of medicinal food, 12(2), 345-350 (2009-05-23)
Peroxisome proliferator-activated receptors (PPARs), members of the nuclear hormone receptor family, are key regulators of various metabolic pathways related to lipid and glucose metabolism as well as inflammation. We examined the effect of zingerone, a major ingredient of ginger, on
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