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N- and S-homocysteinylation reduce the binding of human serum albumin to catechins.

European journal of nutrition (2015-12-15)
Angelo Zinellu, Salvatore Sotgia, Bastianina Scanu, Dionigia Arru, Annalisa Cossu, Anna Maria Posadino, Roberta Giordo, Arduino A Mangoni, Gianfranco Pintus, Ciriaco Carru
RÉSUMÉ

The dietary flavonoids epicatechin (EC), epigallocatechin (EGC), epicatechin gallate (ECG) and epigallocatechin gallate (EGCG) have been shown to interact with circulating albumin for transport in blood to different body tissues. This interaction may modulate their bioavailability and effectiveness. Using affinity capillary electrophoresis to assess binding constants (K S-Hcy HSA had lower K Therefore, HSA posttranslational modifications typical of hyperhomocysteinemia reduce its affinity to catechins, potentially affecting their pharmacokinetics and availability at the active sites.

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Albumine from human serum, lyophilized powder, ≥96% (agarose gel electrophoresis)